Nov. 23rd, 2015

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Our three days of chill started off with a delicious brunch at Eleven City Diner :)

I decided to try the lox with the latke this time, and Jameson got their signature french toast topped with strawberries, bananas, and toasted coconut. Mmmmmm.



Then we hit Menard's for the groceries we'd need for the work week. Back at the apartment, we relaxed and watched TV. Sometimes it's the little things...enjoying a larger living space, a real TV, a real shower, a real bed.

For dinner we found Southcoast Sushi only a few blocks away. We've been here before and it's absolutely delicious. The lighting was too dim for a food photoshoot so believe me when I say everything looked great :) One of the specials of the day was an uni shooter: sea urchin with sake, quail egg, roe, ponzu sauce, and chives. It was very similar to an oyster shooter, and very good. Cheers!



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