**Disclaimer** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer. DO NOT RESHARE ANY PART OF THIS POST WITHOUT PERMISSION. Thank you.
This post covers the weekend.
--- --- --- --- --- ---
FRIDAY
I forgot to mention in the last post, an update on the acne + rash thing: while the misc face washes and creams seem to have helped both general acne and the irritation, I'm still getting cystic acne on my chin full force. This is probably because I declined the spironolactone prescription, which is a medication prescribed to those with high blood pressure but can also be used to treat cystic acne. The "common" side effects were nausea, dizziness, fainting, and frequent urination. The dermatologist prescribed me a 100mg dosage per day, which is high compared to other dosages.
Acne is not a serious medical condition. It's uncomfortable, and having big red welts on my chin makes me self-conscious. But I am sorry, to me, that does not justify possibly putting my ability to do my job at risk by taking a medication that is A) intended to treat something else entirely, and B) has side effects that are very impactful to what I do for a living. Noooope nope nope nope
So big red zits it is. Maybe I'll invest in a concealer.
Anyway. I was awake early for no reason. Breakfast and working on Foodie Finds, research for OKC, research for Fayetteville because Sarah (French horn) and I have back-to-back birthdays that city. Before lunch I walked to a grocery for travel nonperishables, and did get a concealer after all though I think it's too pale...how is THAT possible lol.
Then a detour to Thien An Sandwiches. It was packed in there, the locals clearly know about and frequent this place. The banh mi on the menu all looked amazing. I had hoped to sit down and eat at the restaurant but since it was crowded I opted for to-go.
This is my banh xeo. It is ENORMOUS.

Banh xeo are savory crepes made with turmeric, rice flour, and coconut cream. Hard-cooked pork belly, shrimp, and bean sprouts are usually added either into the batter or as a filling, along with some spices and onion.

They are then served with big lettuce leaves, Thai basil, cilantro, mint, pickled veggies, and fish sauce.
Traditionally you use a lettuce leaf to hold some crepe, herbs, and veg, dip that in the sauce, and chow down.

It is REALLY hard to find restaurants that will make banh xeo, and equally hard to find a restaurant that does it RIGHT. Ordering them on tour across the country has been hit or miss. I'd say 60% of them have been too thick, or way too greasy, or disappointingly bland. But Thien An in Houston knows what's UP. The crepe was thin, delicate, and crispy. Because it was so big it was thicker in the center, but still well cooked and not too thick or too greasy. It had wonderful turmeric-coconut flavor, and paired with the fresh herbs and crunchy lettuce and sweet-tart fish sauce, it was SO GOOD.
After scarfing 1/3 of it down I stashed the rest for later, and the rest of my day was spent gathering things to put in my trunk, reading, and trying to get my guts to calm down. Trigger warning for bodily function TMI, highlight white text to read: I don't feel sick but had loose stool and abdominal cramps all afternoon. It might be a reaction the saffron I've been taking (seriously? It was a half-dose!), or perhaps I ate something that disagreed with my intestines but not my stomach, or perhaps it's a bug. At least it WASN'T the banh xeo, this started happening before that. I have a few suspects and will do research to see what might have caused it. (END)
---
Anyway, walked to the theater early dragging my "trunk junk" and packed it all carefully for travel, and warmed up before the show. The show was good and well-attended. At intermission I had a HUGE group of kids on my side all asking questions, so I described each instrument and the Avioms and the drum cage and my iPad/foot pedal setup and played them a few notes, and pretty much anything else that they asked about or that I could think of to share :) There was one adult woman who was astounded to see that there were actual musicians: "There's a whole band down there?! I had no idea!"
We are truly spoiled with all of this love and attention from the audience here in Houston and in Texas in general! As I've said many times now, I'm so glad that people want to know and learn, are interested and curious about what we do, and especially hope that the kids would be influenced to try picking up an instrument themselves, or being inspired to check out more of the arts!
-------------------------------------------------------------------------------
SATURDAY
I must have been very tired because I slept like a dead person, only waking when my alarm went off at 7am. I was up early to do laundry. No one else was doing it so I could have slept in, but you never know and getting up early pretty much guarantees no line for the washer. Breakfast and packing snacks for between shows; researching birthday treat options for Fayetteville and forwarding them to our French hornist to see if she wants in on that; sending a few emails to check on upcoming events like the masterclass I'm scheduled for in February or Jameson's visit in April.
The walk to the theater was pretty cold and windy. I slathered on the chapstick and wore a mask. Matinee went very well, I felt that I played well and again at intermission we had a big crowd of kids and parents pelting us with questions :) Our wall tag was ready to sign and I signed it, but am waiting for more signatures before taking a pic.
Between shows, a brisk chilly walk back to the hotel for rice, tofu, and beets. Only about an hour to relax, then back to the theater for the evening show which also went just fine with Josh (Key 2) conducting.
---------------------------------------------------------------------------------
SUNDAY
I had weird nonsensical dreams.
Dream 1: I was in a field and there were lots of cats and a few small dogs. The cats, weirdly, were forming up as though to charge, and the small dogs soon joined them, and we all ran together across a nearby street. It was "understood" in my dream that although I was human, if I ran on all fours I'd look like a large dog that was, I suppose, herding cats! Haha yeah...your guess is as good as mine!
Dream 2 which happened after I woke up and fell back asleep: I had caught a blowfish and was holding it gingerly (what with the spikes and all) while two people on either side of me admired it. Then I felt a little prick on my upper arm and realized that the blowfish had a long tail with a barb on the end, like a stingray, and it had stung me multiple times. The two people alongside me fell silent, then one called 911, from which I gathered that I was "gonna have a bad time." Woke up from THAT dream rather tense! Lol. What in the world.
Normal morning of breakfast and packing for the flight to OKC. Here's a small update on the gastric issues/TMI from Friday, highlight white text to read: I think I've found the culprit: 18 Chestnuts tomato soup. I really love their carrot ginger soup, but have noticed that it sometimes causes a gastric reaction. Well this week I tried the tomato soup for the first time but didn't check the ingredients. And what sweetener do they add? ERYTHRITOL. Which I am sensitive to, and is a known diuretic. And I ate the soup two days in a row before Things Happened. So bummed! I really love their soups :( I did write to 18 Chestnuts to express that I love their soups but can't handle erythritol, and would they possibly consider reducing it, but unless a lot of other customers write in I doubt they'd do anything. Fun fact, I found out that I was sensitive to sugar alcohols after trying a Barebells bar for the first time a few years ago and having a similar reaction. And those are delicious too. Sigh. But at least it likely wasn't food poisoning, or the saffron supplement. (END)
---
Ah, and here's my review of the Small Haul that I got from Central Market last week!

Another small interlude to say that this picture of Jameson and I came up in my Facebook Memories today. This is us 12 years ago. We were in the circus and had just started dating.

In this pic we are wearing our "plant" costumes and waiting in the audience for the show to start, snarking off to each other to kill time. And then we'd do our little opening gag bit, and play a 2-hour show alongside elephants and clowns and acrobats. 400 shows a year, 40 cities a year.
TWELVE years ago. It is wild to look at this picture and think about what our lives were like then vs now. So much happened to change us...devastating things like the circus suddenly closing; the pandemic; struggling to find work; my dad passing away; both of us fighting depression and our own demons...but still, we were together. And last year is probably the first year since 2017 that I can FINALLY say we've clawed our way back up and come out on top. It took nearly a decade, but here we are :)
Aaaaaanyway. Lunch and walking to the theater as usual. And here is our lovely wall tag which has now been signed all over! Can you find my initials? I made it larger than usual this time! (Remember that you can click the image to open in a new tab and enlarge.)

Our Physical Therapist, Jael, made stickers and passed them out to everyone. Aren't they hilarious!

Top sticker says, "Tale as old as trap tightness." Bottom left: "This injury wasn't in the score!"
Bottom middle: "Beast mode: rehab." Bottom right: "The show must limp on."
The matinee was good and once again we had a big flock of children come to visit us. I did take pictures but am leery about sharing them, because kids and privacy, sorry. At intermission there was cake to celebrate Levi's (Chip Kid's) birthday, and before the second show there was pizza as a send-off for one of our Stage Managers. I declined cake but got in on the pizza. With a Lactaid.
Evening show was good, though attendance was lower than the other shows we've still had incredible turnout here in Houston. And afterward people STILL came down to the pit and watched us start packing until ushers came to kick them out!
---------------------------------------------------------------------------
Monday: Flight to OKC. Should be a pretty short one, fingers crossed. The usual settling-in-and-groceries.
Tuesday: Opening day in OKC!
This post covers the weekend.
--- --- --- --- --- ---
FRIDAY
I forgot to mention in the last post, an update on the acne + rash thing: while the misc face washes and creams seem to have helped both general acne and the irritation, I'm still getting cystic acne on my chin full force. This is probably because I declined the spironolactone prescription, which is a medication prescribed to those with high blood pressure but can also be used to treat cystic acne. The "common" side effects were nausea, dizziness, fainting, and frequent urination. The dermatologist prescribed me a 100mg dosage per day, which is high compared to other dosages.
Acne is not a serious medical condition. It's uncomfortable, and having big red welts on my chin makes me self-conscious. But I am sorry, to me, that does not justify possibly putting my ability to do my job at risk by taking a medication that is A) intended to treat something else entirely, and B) has side effects that are very impactful to what I do for a living. Noooope nope nope nope
So big red zits it is. Maybe I'll invest in a concealer.
Anyway. I was awake early for no reason. Breakfast and working on Foodie Finds, research for OKC, research for Fayetteville because Sarah (French horn) and I have back-to-back birthdays that city. Before lunch I walked to a grocery for travel nonperishables, and did get a concealer after all though I think it's too pale...how is THAT possible lol.
Then a detour to Thien An Sandwiches. It was packed in there, the locals clearly know about and frequent this place. The banh mi on the menu all looked amazing. I had hoped to sit down and eat at the restaurant but since it was crowded I opted for to-go.
This is my banh xeo. It is ENORMOUS.

Banh xeo are savory crepes made with turmeric, rice flour, and coconut cream. Hard-cooked pork belly, shrimp, and bean sprouts are usually added either into the batter or as a filling, along with some spices and onion.

They are then served with big lettuce leaves, Thai basil, cilantro, mint, pickled veggies, and fish sauce.
Traditionally you use a lettuce leaf to hold some crepe, herbs, and veg, dip that in the sauce, and chow down.

It is REALLY hard to find restaurants that will make banh xeo, and equally hard to find a restaurant that does it RIGHT. Ordering them on tour across the country has been hit or miss. I'd say 60% of them have been too thick, or way too greasy, or disappointingly bland. But Thien An in Houston knows what's UP. The crepe was thin, delicate, and crispy. Because it was so big it was thicker in the center, but still well cooked and not too thick or too greasy. It had wonderful turmeric-coconut flavor, and paired with the fresh herbs and crunchy lettuce and sweet-tart fish sauce, it was SO GOOD.
After scarfing 1/3 of it down I stashed the rest for later, and the rest of my day was spent gathering things to put in my trunk, reading, and trying to get my guts to calm down. Trigger warning for bodily function TMI, highlight white text to read: I don't feel sick but had loose stool and abdominal cramps all afternoon. It might be a reaction the saffron I've been taking (seriously? It was a half-dose!), or perhaps I ate something that disagreed with my intestines but not my stomach, or perhaps it's a bug. At least it WASN'T the banh xeo, this started happening before that. I have a few suspects and will do research to see what might have caused it. (END)
---
Anyway, walked to the theater early dragging my "trunk junk" and packed it all carefully for travel, and warmed up before the show. The show was good and well-attended. At intermission I had a HUGE group of kids on my side all asking questions, so I described each instrument and the Avioms and the drum cage and my iPad/foot pedal setup and played them a few notes, and pretty much anything else that they asked about or that I could think of to share :) There was one adult woman who was astounded to see that there were actual musicians: "There's a whole band down there?! I had no idea!"
We are truly spoiled with all of this love and attention from the audience here in Houston and in Texas in general! As I've said many times now, I'm so glad that people want to know and learn, are interested and curious about what we do, and especially hope that the kids would be influenced to try picking up an instrument themselves, or being inspired to check out more of the arts!
-------------------------------------------------------------------------------
SATURDAY
I must have been very tired because I slept like a dead person, only waking when my alarm went off at 7am. I was up early to do laundry. No one else was doing it so I could have slept in, but you never know and getting up early pretty much guarantees no line for the washer. Breakfast and packing snacks for between shows; researching birthday treat options for Fayetteville and forwarding them to our French hornist to see if she wants in on that; sending a few emails to check on upcoming events like the masterclass I'm scheduled for in February or Jameson's visit in April.
The walk to the theater was pretty cold and windy. I slathered on the chapstick and wore a mask. Matinee went very well, I felt that I played well and again at intermission we had a big crowd of kids and parents pelting us with questions :) Our wall tag was ready to sign and I signed it, but am waiting for more signatures before taking a pic.
Between shows, a brisk chilly walk back to the hotel for rice, tofu, and beets. Only about an hour to relax, then back to the theater for the evening show which also went just fine with Josh (Key 2) conducting.
---------------------------------------------------------------------------------
SUNDAY
I had weird nonsensical dreams.
Dream 1: I was in a field and there were lots of cats and a few small dogs. The cats, weirdly, were forming up as though to charge, and the small dogs soon joined them, and we all ran together across a nearby street. It was "understood" in my dream that although I was human, if I ran on all fours I'd look like a large dog that was, I suppose, herding cats! Haha yeah...your guess is as good as mine!
Dream 2 which happened after I woke up and fell back asleep: I had caught a blowfish and was holding it gingerly (what with the spikes and all) while two people on either side of me admired it. Then I felt a little prick on my upper arm and realized that the blowfish had a long tail with a barb on the end, like a stingray, and it had stung me multiple times. The two people alongside me fell silent, then one called 911, from which I gathered that I was "gonna have a bad time." Woke up from THAT dream rather tense! Lol. What in the world.
Normal morning of breakfast and packing for the flight to OKC. Here's a small update on the gastric issues/TMI from Friday, highlight white text to read: I think I've found the culprit: 18 Chestnuts tomato soup. I really love their carrot ginger soup, but have noticed that it sometimes causes a gastric reaction. Well this week I tried the tomato soup for the first time but didn't check the ingredients. And what sweetener do they add? ERYTHRITOL. Which I am sensitive to, and is a known diuretic. And I ate the soup two days in a row before Things Happened. So bummed! I really love their soups :( I did write to 18 Chestnuts to express that I love their soups but can't handle erythritol, and would they possibly consider reducing it, but unless a lot of other customers write in I doubt they'd do anything. Fun fact, I found out that I was sensitive to sugar alcohols after trying a Barebells bar for the first time a few years ago and having a similar reaction. And those are delicious too. Sigh. But at least it likely wasn't food poisoning, or the saffron supplement. (END)
---
Ah, and here's my review of the Small Haul that I got from Central Market last week!

- “Mandarinquats”: 5/10 These are a mandarin-kumquat hybrid. They’re fine, but tasted just like a kumquat, only larger. Sooooo…I’d rather just eat kumquats then!
- Folkington Elderflower Drink: 6/10 This was lemon and rhubarb juice with elderflower extract/essence. The flavor was very nice but it was VERY sweet, and super-sweet-floral is not for me. Next time I’d try it over ice.
- Jubilee’s Flavored Milk: 11/10 Ok so this was REALLY GOOD. It’s shelf-stable whole milk with veggie juices and a little natural sweetener. I couldn’t believe how delicious the Banana Cream Pie flavor was!! And lots of vitamins and healthy stuff in there. Oh my goodness, I’m definitely drinking this again (wiiiiith Lactaid haha)
- Pegasus Sweet & Savory Jerky: 8/10 Very good! A dry, thin-sliced jerky that was very flavorful and delicious, not too high in salt either. Sadly at $8 for only 2 servings, this is not something I could afford to get regularly. But appreciated the chance to try it!
- Queen of the Sea Tuna with Veg: 8/10 Flavorful, fairly low in sodium, a nice meal-in-a-can that would be great on the go The tuna and veg were high quality. This would be great on toast or over rice. Only downside is it’s rather watery and the can doesn’t facilitate draining.
Another small interlude to say that this picture of Jameson and I came up in my Facebook Memories today. This is us 12 years ago. We were in the circus and had just started dating.

In this pic we are wearing our "plant" costumes and waiting in the audience for the show to start, snarking off to each other to kill time. And then we'd do our little opening gag bit, and play a 2-hour show alongside elephants and clowns and acrobats. 400 shows a year, 40 cities a year.
TWELVE years ago. It is wild to look at this picture and think about what our lives were like then vs now. So much happened to change us...devastating things like the circus suddenly closing; the pandemic; struggling to find work; my dad passing away; both of us fighting depression and our own demons...but still, we were together. And last year is probably the first year since 2017 that I can FINALLY say we've clawed our way back up and come out on top. It took nearly a decade, but here we are :)
Aaaaaanyway. Lunch and walking to the theater as usual. And here is our lovely wall tag which has now been signed all over! Can you find my initials? I made it larger than usual this time! (Remember that you can click the image to open in a new tab and enlarge.)

Our Physical Therapist, Jael, made stickers and passed them out to everyone. Aren't they hilarious!

Top sticker says, "Tale as old as trap tightness." Bottom left: "This injury wasn't in the score!"
Bottom middle: "Beast mode: rehab." Bottom right: "The show must limp on."
The matinee was good and once again we had a big flock of children come to visit us. I did take pictures but am leery about sharing them, because kids and privacy, sorry. At intermission there was cake to celebrate Levi's (Chip Kid's) birthday, and before the second show there was pizza as a send-off for one of our Stage Managers. I declined cake but got in on the pizza. With a Lactaid.
Evening show was good, though attendance was lower than the other shows we've still had incredible turnout here in Houston. And afterward people STILL came down to the pit and watched us start packing until ushers came to kick them out!
---------------------------------------------------------------------------
Monday: Flight to OKC. Should be a pretty short one, fingers crossed. The usual settling-in-and-groceries.
Tuesday: Opening day in OKC!









































































































































































