taz_39: (Default)
Reflecting on things that happened this year, good and bad.

JANUARY

★  I bought a bass trombone to start practicing for Beauty and the Beast. It was damaged in shipping, and a friend graciously offered to repair it over Christmas.

★  Jameson had carpal tunnel surgery, which was largely successful and beneficial.


★  Mice took up residence in my car while I was away on tour, causing $8000 worth of damage, most of which was covered by insurance.

★  I auditioned for an Epic Universe band. I had no idea what I was in for.

★  Had a few rehearsal days with Main Street Philharmonic, always a lot of fun :)


★  Got the job at Epic Universe, and plunged into five straight weeks of intense, all-day rehearsals for Place Cachee Jazz.


★  A relevant Friday Five that I did halfway through January (CLICK HERE to read.)

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FEBRUARY

★  Jameson took me to Be Our Guest restaurant (I'd never been.) It was amazing, and extra emotional knowing I'd be joining that show soon!


★  Turned 41. Took this photo illegally INSIDE Epic Universe months before it was open to the public :p


★  Got to try/preview butterbeer crepes, visit the Dark Universe and Super Nintendo World, audit other musicians performing at the Burning Blades Tavern, and other treats and previews of Epic Universe well before it opened!



★  Had my photo taken from a helicopter. That's a first!


★  Performed several times with Main Street Phil. Wow, I was blessed to be rehearsing/performing at Universal/Disney at the same time!


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MARCH

★  More Epic rehearsals, higher levels of tension as park opening drew near. We were audited quite a lot by WB execs and the creative team when they were around. Mariah and I at the countdown clock:


★  More time at Main Street Phil as well.


★  For the first time ever I was offered the chance to do an international tour. It would have been with Charlie and the Chocolate Factory. I had to turn it down because the dates were the same as Beauty and the Beast's, and I wasn't about to give that up!!

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APRIL

★  Jameson and I got to spend a whole day previewing Epic Universe before it opened to the public!!
(CLICK HERE to see pics and read about the full day)


★  Jameson started having more interviews for Disney corporate around this time. I remember feeling anxious for him, and worried that any more rejections would be the straw that would break his back.

★  For the first time someone took photos of one of our Place Cachee Jazz sets! We got the first full recording of our set this month as well.


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MAY

★  Got to see Jameson perform at EPCOT with The Hooligans during the Flower & Garden Festival.


★  Epic performances are in full swing, I am there 2-3 days per week performing.

★  I have discovered the joys of the Snack Pod (actually a large-scale pill container that I used for snacks!)


★  We got new sinks installed in both bathrooms.


★  The casting list for Beauty and the Beast finally went up, so I could finally share my involvement!! Exciting!!


★  And just a few days later...Jameson was offered a job with Disney Event Group!!!
We officially became a Disney Power Couple, a House of Mouse if you will :p


★  We had the Most Fantastic Day At Disney Ever to celebrate our career success, including an incredible 50% off dinner at The Brown Derby, riding Rise of the Resistance with only a 10 minute wait, getting to see Muppet Vision 3D one more time before it closed forever, and more
(CLICK HERE to see pics and read about the whole day)


★  Epic Universe finally, officially opened to the public.


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JUNE

★  A fun and busy month where I worked at Epic as Phillipa, Jameson got the hang of his new job, and we used our Disney Dining Discount coupons at Flying Fish which was an incredible experience.


★  Jameson was sent to one of the Disney cruise ships in the Bahamas to help produce/rehearse a band for the Rapunzel show.


★  I had my last performance dates at Epic Universe. Bittersweet...I'd still show up as a sub, but never again as a regular member.

★  On Wednesday June 11, I traveled to Schenectady to begin tech rehearsals with Beauty and the Beast!!


★  This is the first UNION tour I've ever been on. First one with a logo truck, too.


★  During tech I ended up buying a new bass trombone after recognizing the one I'd blind-bought was not a good fit for me. This whole period was scary as I wasn't sure I was good enough for this tour on bass to begin with, and was still working SO hard to get it under my belt, practicing every day in addition to daily rehearsals. But it all worked out in the end :)


★  First band outing with my new coworkers.


★  And first preview performances with an audience. I could not believe I was here, and getting to perform this show.


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JULY

★  We finished Beauty and the Beast tech rehearsals, and then I had a really weird layoff in the Chicago suburbs so that I could visit O'Malley trombones...


★  ...and attend the show's opening night performance and party!


★  Was able to go home to Pennsylvania for a short visit with my sisters, their husbands and children, and other family.


★  My Aunt came to visit, and we went to EPCOT! It was very hot but we had a lovely time.


★  Our AC broke to the tune of $12,000 right after my Aunt left! Jameson had to foot the bill for that one :/

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AUGUST

★  Touched a $1300 shoe.


★  Tried grilled lamb heart at Vinai in Minneapolis. It was excellent!


★  Signed my first Beauty and the Beast wall tag.


Had a corn-flavored cocktail (it was REALLY good)


Jameson had a wisdom tooth extraction (very quick and successful!)

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SEPTEMBER


I got sick (first of two times uuugh) while the tour was in Durham.

★  Seaweed bagel!


★  Gingersnap burnt honeycomb ice cream!


★  My Aunt visited while we were in Durham, and she took me for an amazing lunch and showed me some of the local sights!
(CLICK HERE for pics and full post)

★  Banana pudding sweetcorn ice cream in North Charleston!


★  Presented a masterclass to a local trombone studio near Greensboro!


★  Rode a vintage elevator:


★  I felt intense gratitude. (CLICK HERE for full post.)

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OCTOBER


★  Jameson went to Hawaii for the first time, for a wedding! And got to eat lots of wonderful things, and got a commemorative tattoo!


★  My sister Raven came to visit, and we went to Animal Kingdom! It was rainy but fun! (CLICK HERE for pics and full post)

★  Got pulled over for speeding in Appleton, WI, but was let go with a warning.

★  I got sick AGAIN, wtf! Some sort of chest/bacterial thing. Awful!

★  The best pork schnitzel and spaetzle I've ever had (Appleton, WI)


★  Got OBSESSED with the new season of Hazbin Hotel and specifically the character Alastor, who is very INTJ-coded.

★  Was The Grey Stuff for Halloween :D


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NOVEMBER

★  Fantastic hot chicken in Nashville!


★  Also, these incredible Creole-Asian-fusion rice cakes!


★  Jameson turned 44! And hated it.


★  Met Susan Egan in person and chatted with her!

★  Re-upped my theme park castmembership with a 42-hour Round-Trip Rehearsal Extravaganza! (CLICK HERE for pics and full post)

★  We received our schedule for the 2026-2027 season!! Look forward to it!!

★  We were treated to an incredible Thanksgiving steak dinner in San Antonio! Open bar woooooot


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DECEMBER


★  Jameson performed with Good Charlotte!


★  I rode in a self-driving car!
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(stock image courtesy Axios)

★  I participated in bus choreography :p


★  Visited with my Aunt in Austin, where we saw the sights and ate good food together.


★  Went to the new Beak & Barrel and nearly got ship-wrecked.


★  Performed at Candlelight four times, once on bass trombone (a first!)


★  On December 31st, the last day of this year, I sold my car. This is the first time I've been without a car since I was 15 years old.

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Closing Thoughts

It's been an AMAZING year, and largely positive for both of us compared to other years. We know that things change over time, there will be ups and downs, and I think Jameson and I are both in awe of and appreciative of how 2025 has gone for us. This year will live in our memories as the year our lives changed for the better career-wise. 2026 looks good on paper, but a lot can happen in this crazy world. For now we can only appreciate what we have....the amazing moments, and close calls, and frustrations, and joys, that have come and gone...and those that have yet to be.

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Honorable Mention: Critters Of The Year

★  This year I met a glass lizard, a huge orb weaver, a praying mantis, and a gorgeous red-shouldered hawk who looked at me like it knew me.



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taz_39: (Default)
If I am not interacting with your writings, please don't take offense. The holidangs are here, and like many people I have so much to do and not enough time to give your writing the full attention it deserves. I should be able to catch up with reading posts on the Eve/Day. 

Happy Holidays, everyone :) 
taz_39: (Default)
**Disclaimer** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer. DO NOT RESHARE ANY PART OF THIS POST WITHOUT PERMISSION. Thank you.

This post covers Wednesday and Thursday.

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WEDNESDAY

Breakfast and Normal Morning Stuff, then I took the company rental car to 99 Ranch!
I tried not to be a psycho about taking pictures in the store (you've all seen enough of them too I'm sure) but here are a few.
CLICK HERE for Asian Grocery! )

After lunch I did a little Christmas shopping and kinda chilled. It was wet and chilly out, I was unmotivated to go out further.

Carpooled to the theater for the evening show. We had a great audience, very reactive, and a standing O during Be Our Guest, always a special treat :) We can see the audience well here so if it happens again I will try to get footage.

Both of our Chip Kids have some sort of bug, so Vacation Chip Kid was flown in from somewhere to fill in! They just recently left the show so of course their costume is still here, they still know exactly what to do and how to do it. They did an excellent job!! We've got a few other people out for health issues...it's that time of year. But this is why there have been SO MANY understudy put-ins and rehearsals. The Show Must Go On!

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THURSDAY


I tried to get up early and kinda succeeded. It was rainy again but I had adulting to do!

Breakfast, meal prepping and planning, drafting an info email for my Aunt so she can access the hotel without me on Sunday night when she arrives. Making a to-do list for the layoff, packaging Jameson's records for shipping. I also wiped down the laminate floors in this apartment/room since there's no housekeeping and since it's been raining lately.

After the records were ready I bundled up against the rain and walked to the UPS store to ship them out. One less thing to worry about. Back home lunch, then I got a notification that USPS had tried to deliver a package to me but due to "Insufficient Address" was not even going to make a second attempt, but would return the package to sender immediately. Considering I've received packages from both Amazon and UPS at this address with no issue, I call BS. There's nothing wrong with the address, the delivery person either didn't know where to leave the package or didn't make contact with the front desk. 

I have two more USPS packages coming this week, so this was concerning as all of them are addressed the same way. I tried calling USPS, which if you've ever tried to get a human via their helpline you'll know what THAT was like :p It took multiple calls and inputting a lot of info via a chat before I could talk to a person, then they told me there was nothing that I could do. But the package was somewhere in the city. It wasn't even anything important, but I hated the thought of the wasted time and gas and packaging of returning it when the thing was RIGHT HERE. 

So I called again, and kept trying until I finally got an operator who kindly gave me the address and phone number of the local office where the package had been. I tried calling and of course no one answered....so I said, heck, I'll Uber over there and try to work something out. 

I got very lucky. At the post office a very helpful associate said he'd leave a note for the driver to try again the next day. I tried to give more detailed instructions on where to bring the package, and gave my number in case he needed to call, and signed up for text notifications so I could try to meet him in the lobby. I also gave tracking for the other two packages on their way so this hopefully wouldn't happen with them as well. I thanked the associate with big smiles and wished him happy holidays, then stood to the side to call another Uber to get back home, having done all I could do. 

And while I was doing that, he came running around the counter: "Your package was here! The driver brought it back already."

Wow! Something in the Universe really DOES love me. 

Package in hand, I looked at my phone...and saw that Uber had found me a Waymo! A self-driving car!! 
I was definitely nervous about it...but life is so short and I couldn't say no to the opportunity!
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It didn't want to pull into the janky post office lot (I don't blame it) so had me walk to the McDonald's next door. As I approached the car the Uber app gave me a button to unlock the car's doors. I did, and got in. 

Short 3-minute video of the experience. 


The first five minutes or so, I felt nervous and it felt WEIRD. Car moving all by itself, steering wheel turning, accelerating and braking appropriately. No one in the driver's seat. It was WILD. And it was a good driver!! After a few minutes I relaxed, and then a bit more. It felt pretty safe!

My view. And yes I was leaning forward like a nerd the whole time to watch! 
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The car has intense sensors on the roof and all four corners, and probably all over. They spin constantly, and must be doing some kind of scanning. The console screen showed all of the cars around us, their actual shapes. It also showed when cars had brake lights or turn signals on. We didn't pass many pedestrians so I didn't see if it saw them or not.
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I could have picked my own music, set the thermostat, or viewed the route.
There is an option to pull over if you need to, or to call for help if you need to.
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The car stuck to surface roads; I don't think they're allowed on the highway yet. But this is still a city and we got cut off about 3 times. The car reacted appropriately each time. Once it decelerated BEFORE the car pulled out, as though anticipating that getting cut off was a possibility. Another time it switched lanes for a car that was pulling out too close to us. And the third time it had to brake a little, but not hard because it apparently had "seen" what was about to happen. 

Another time we were on a narrow street and turning left, and the car stopped a full bus length back from the white line near the stoplight. It then inched forward carefully. I wondered how it knew to do that! If a truck or bus had needed to turn onto that street, it would have needed the space in front of us to do that, and the car seemed to anticipate this. I am boggled by how much information it must be processing, how many "if this then that" scenarios, and then reacting, and taking actions based on...well...on what it "thinks." 

After that moment, I truly thought that there MUST be a human somewhere remotely driving the car, or at least taking over in certain situations. But no: I looked it up, and Waymo cars are FULLY autonomous. It was the car making choices the whole time. 

The car pulled up in front of the hotel. There were no spots available at the curb, but it pulled over as much as it could just like a real driver would and cautioned me to look carefully before getting out, make sure I had all of my things, etc. To get out I had to pull the door handle twice. 

And that was it! Aside from there being, ya know, no driver, it was like a good Uber ride. The car stayed within speed limits, handled completely appropriately, and the only time I felt unsafe was when the human drivers were doing unpredictable things around us...which is of course the norm now, but I wonder if these cars will change that, 10 years from now.

As usual I am deeply fascinated by technology like this, and was very glad to have this special chance to ride in really one of the first driverless cars. If you get a chance to try it too, I think you should! You might be surprised :) 

I spent the next hour or two editing and uploading my ride video, answering questions from friends about the car, and prepping for the show. Carpooled in, and Michael (Key 3) had spent the day baking us an apple pie! It was a delicious pre-show snack! 

The show went well and seemed well attended, nothing else to report this time (and that's how we like it!)

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Friday:
Laundry in the morning, not sure yet what to do in the afternoon. One show at night.

Saturday:
Two shows and no plans.

Sunday:
Prepping for my Aunt's visit + two shows.
taz_39: (Default)
**Disclaimer** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer. DO NOT RESHARE ANY PART OF THIS POST WITHOUT PERMISSION. Thank you.

This post covers Monday and Tuesday.

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MONDAY

A travel day to Austin, but BOY did it feel slow! Because San Antonio is so close to Austin and because hotels can't accommodate large group check-ins before 3pm, we stayed at the San Antonio hotel until 1pm. I didn't do much, just Houston Foodie Finds and a short walk outside to get fresh air.

Eventually we loaded up and got going. I ended up on the bus with Holly (Wardrobe/Madam), who loves to do...I don't know what she calls them but they're like little "travel day choreo" videos that she posts to social media. Basically if you're on the same bus as Holly, be prepared to do a little dance, lol! (Don't worry we can opt out if we don't feel like it!)

She waits until we're on the highway, then gets our attention and walks us through the choreo moves she's come up with. They're pretty simple, but sometimes there are a lot of them in rapid succession, so we do rehearse them several times and do 2-3 practice runs before she starts recording. Today it was a remix of the DuckTales theme song, paired with quite a lot of hand gestures. This is the second "travel day dance" I've been in...I never say no because it passes the time and helps me to be social for once :p

You'll barely see me but I'm in the very back on the right for most of the video, then closest on the left when she turns around at the back of the bus.


It was a very short bus ride and before we knew it we were there. Our company management had to switch our hotel at the last minute due to Sonder's sudden bankruptcy, so we weren't sure what to expect...but this other hotel is really nice! It's a lot like little apartments actually, which is perfect because my Aunt is coming to visit and she can enter the room without a key card, and also gets her own room! I will share more about the hotel at the end of week 2 when we've already left, for safety reasons.

There were grocery stores in easy walking distance so off I went, got everything that I needed and more. Dinner and spent a lot of time trying to find ABC on the TV but couldn't :( Jameson had performed in the recording of The Wonderful World of Disney Holiday Spectacular with the band Good Charlotte!! I wanted to watch it air "with" him, but it didn't happen. I'll have to stream it tomorrow...but at least with streaming I can pause and get some good screenshots.

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TUESDAY


I got up at 9am which is late for me. Must have needed the sleep.

Breakfast and watching Jameson perform with Good Charlotte! I took some screenshots when I could see him. He was typically only visible in sweeping/moving camera shots, so it was hard to get a clear still image, but I did my best.
Holiday Spec 1.png
Holiday Spec 2.png
Holiday Spec 6.png

I'm not sure how long the special will be available to watch for free, but here it is on YouTube for as long as it lasts.
If you want to see Jameson's part, it starts at 18:47 timestamp.


It was 90 minutes long and I didn't watch the whole thing, but did enjoy most of it. By the time that was done it was time for lunch, then I walked to Target again because this hotel is more apartment than hotel and I'm gonna need some extra little things to get through the week. Especially with my Aunt visiting! Mostly just more distilled water for my hot water kettle, and cleaning supplies because they don't do room servicing here. It was sunny out, and it was nice to get out and stretch my legs anyway.

I've been to Austin before...but I haven't BEEN to Austin before. With the circus we stayed on the train and bused straight to the arena with little time to explore; with Tootsie our hotel was far outside of town so kind of the same situation, I walked all around the campus and surrounding shops but never saw the suburbs or the actual downtown. This time we are staying pretty much in the suburbs, and I gotta say, it is hard to believe we're still in Texas!!

Coffee bars, bubble tea, industrial apartments, food trucks on every single block. Loads and loads of street art...art or stickers on every flat surface!
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Weed vending machines!! Colorful houses!
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Most interesting to me personally are the Waymo cars (self-driving cars.) I saw one on the night we arrived and thought maybe I'd just gotten lucky, but on this walk to Target I saw at least three more plus a competitor brand called Zoox. Not a single one had a driver.

Here's a compilation video of the self-driving cars I've seen so far. The night clip is my first time seeing one of these cars in person. The others are from watching one drive through an intersection. There was a third that stopped for me at a stop sign and let me cross. Sorry if oogling over this is lame but this tech is still novel and interesting to me.


Back at the hotel I didn't do much, just made sure that I was packed and ready to get to the theater. I AM sucking it up and doing a carpool this week but ONLY because my Aunt is coming to visit. It happened that there are no extended-stay-type hotels or affordable Airbnbs available within walking distance of the theater, so company housing was the best option. Carpool this week is with Michael (Key 3) and Dane (Flute) who are both excellent drivers, anyway.

I remembered the theater right away, it's really an auditorium on the UT college campus. Kind of bunker-esque backstage, but a lot more space than we had in San Antonio, for which we're all really grateful. Setting up in the pit was a breeze because of all the space, and the drum booth is back with us down there, yay! Sound check was a little rough because some of the speakers were VERY loud, the sound possibly rebounding off the concrete walls of the pit. Sound crew did their best to help us out, and I think we just need to adjust...it's hard to tell anything on the first day in a new pit! One of the trials of performing in different venues is having to adjust to vast differences in sound in each and every space. It just takes time.

Anyway, we got it figured out. I ate my packed dinner and got into my trunk for this-and-that, then it was showtime. A really nice audience, and afterward a woman came down to the pit nearly in tears to tell us how touched she'd been by the music especially. How wonderful! :)

Since neither Michael or Dan need the car tomorrow, I'm stealing it to visit the Asian grocery stores!! MUHAHAHAHAAA

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Wednesday:
Visiting 99 Ranch (which I've been to before here) followed by Asahi Imports. One show in the evening.

Thursday: No plans as yet, but will probably try to figure out shipping for the records I bought for Jameson several cities ago, to get them home in time for Christmas. One evening show.
taz_39: (Default)
**Disclaimer** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer. DO NOT RESHARE ANY PART OF THIS POST WITHOUT PERMISSION. Thank you.

This post covers the weekend.

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FRIDAY

Up early to do laundry. FYI I get up early to do laundry because no one else does :p and this way I don't have to wait for a washer to free up.

Packed things to put back in my trunk, had breakfast, submitted Austin Foodie Finds to the group chat. I am kind of burnt out on all the work involved in Foodie Finds, it's a lot of research and linking and formatting, so I haven't even started on Houston yet. Hopefully I can dredge up some motivation for it while in Austin, or while on the December layoff.

The first show was fine. Perhaps because we're in "the holidays" now, there were loads of treats backstage! Someone brought a huge cinnamon roll the size of a cake; another a huge sheet pan of homemade cornbread; and someone's mom sent several loaves of pumpkin spice bread! These were gathered and put on a wardrobe hamper for everyone to enjoy. I had a small piece of each thing, it was all delicious :)
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Between shows I went back to the hotel for dinner, then walked back a bit early because we'd heard there was a Thanksgiving parade on the river and that downtown would be packed. And it totally was! Cars were gridlocked and even walking was tough with packed sidewalks. I took this photo at a closed-off street. Look at the pretty lights! This is the first night they've been turned on, probably for the parade and to signal the start of "the holidays."
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The evening show seemed well attended and the audience was kinda rowdy! It was nice :)

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SATURDAY


I kept thinking it was Sunday because we had a two-show Friday :p

Awake way earlier than I wanted to be, but such is life. A slow morning, a lazy afternoon (I should have gone for a walk tbh), and walking to the theater for the show. Downtown is still incredibly crowded, I think there are more holiday events on the River Walk this weekend.

The matinee was good and well attended. Someone brought pecan and pumpkin pies for us...we have so many treats!
Between shows the usual dinner at the hotel and walking back and all that.

Evening show was also good. We have a substitute flutist in the pit with us, I suppose Dane (flute) is taking some time off in an upcoming city. I noticed someone working on our wall tag as well, it should be done by tomorrow and I'll be excited to sign!

After the show and before the exit music, some of the actors on stage made a speech about Broadway Cares. This has been going on for weeks, it's a current fundraising drive. The audience is asked to donate once they get to the lobby, and they can purchase donation prizes like photos with cast in costume (usually $20), playbills or posters signed by the whole cast (Ranging from $40-$100), and suchlike things. But tonight there was a special item: a piece of sheet music signed by Susan Egan! They brought the house lights up and did an auction right there. They had sold some of these previously for I think $400...but tonight, doing it auction-style, they managed to sell TWO of these for $1100 each!! Woooot!

I haven't really mentioned it in this blog, but the Broadway Cares fundraiser has been going on for the whole month of November. After almost every show and before people exit the theater, the actors announce that they'll be taking donations for this organization, which provides social service programs all across the country. From battling AIDS, to granting emergency financial aid, to providing food and shelter for actors in need, and so much more, Broadway Cares has done an INSANE amount of good in this country.
Need-Response-Impact-2024.jpg
(reminder to click the image for a larger version)

From what I understand this is not only a fundraiser, but also a competition! I'm not sure where Beauty and the Beast stands in the donations rankings but hopefully we'll find out soon! Every week we get a report on how much we've raised, and I gotta say the generosity of audience members in EVERY city we visit is incredibly touching. Once the totals are in I will share them with you :)

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SUNDAY


Slept in a bit, the usual breakfast routine followed by packing. We only had one show today. One-show Sundays are nice! It feels like you're getting a break even though you've still had 8 shows :p

The holiday crowds are clearing out so walking to the theater was a bit easier today.
Behind the theater they'd closed off the entire road and backed all of our tour trucks literally into the middle of the road for load out. The Majestic is an old theater with rather narrow hallways, and I imagine loading out is not going to be very easy.
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Backstage our wall tag was ready to sign. It's the little blue one there near the floor :) 
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Pre-signatures:
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Post-signatures (well, most of them.) I circled mine in red for you since they are a bit hard to see on the blue background.
(Remember that you can click the image to open in a new tab and view larger.)
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The show was nice and went quickly, and loading out was fast for me personally as well. Before I knew it I was back at the hotel with the whole evening free! It was cold and windy out so I decided to have a lazy night, doing some casual Christmas shopping, looking up layoff flights, working on Houston Foodie Finds, eventually eating dinner and whatnot.

San Antonio has been good to us these two weeks :)
I must admit that I didn't get to do a whole lot this time because I was fixated on preparing for and taking that crazy trip to Orlando. But having been here many times before, I don't feel bad about it. Sightseeing or not, it's a lovely city and always a pleasure to visit.

Tomorrow we have quite the relaxing day. We get to stay in this hotel until 1pm, then a very short bus ride to Austin to arrive by 3pm.

Not sure how I will spend my time in Austin yet, but am looking forward to it!

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Monday:
Travel day, and I'm really hoping to hit two big Asian supermarkets once we arrive in Austin: 99 Ranch (Chinese) and Asahi Imports (Japanese)!

Tuesday: No plans, just opening day in Austin!
taz_39: (Default)
**Disclaimer** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer. DO NOT RESHARE ANY PART OF THIS POST WITHOUT PERMISSION. Thank you.

This post covers Wednesday and Thursday.

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WEDNESDAY

Do I even remember what happened on Wednesday? LOL. My brain was still so scrambled from being awake for 42 hours!!

I would have loved to sleep for 10-12 hours, but was awake after just 7.
We had just one matinee today, and then afterward was our company Thanksgiving dinner!

After a slow morning of just trying to get my brain to function normally, I walked to the theater for the show.
It was a nice enthusiastic crowd, and although I was still very tired and had to try very hard to stay focused, I got through it :)

Walked back to the hotel and got changed into nicer clothes, then joined some bandmates downstairs to Uber to the company party together. 
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(stock image from Tripadvisor)

You know, typically on tour, we are provided a lovely buffet-style turkey dinner. Usually in a hotel restaurant or conference room. You get two drink tickets, and a plate of sliced turkey loaf, mashed potatoes, green beans, rolls, salad, cranberry sauce, and a dessert. This is my general expectation for Thanksgiving away from home...it's very nice for any touring company to provide a meal at all, and I'm perfectly happy with the traditional hotel conference room feast :)

But this is DISNEY. And one thing that I've learned about Disney these past several years is that they go above and beyond.
They go out of their way to make their guests...AND their employees...feel VALUED.


This is probably one of the best steakhouses in San Antonio. And this was where we were treated to an above-and-beyond, fantastic Thanksgiving dinner. First, there was a FULL open bar. No drink tickets, not limited to house wine and beer. Full. Open. Bar. The most popular drink of the night was the Signature Smoked Old Fashioned which featured five-spice syrup and was served in a hickory-vanilla smoke-filled carafe. The dining room soon smelled wonderfully smoky and delicious thanks to this drink! I was boring and stuck with house red, just to keep things uncomplicated and because I like red wine with steak.

Yes you heard me....steak! We were given a set menu and could choose one item from each category.
(reminder that you can click image to open and enlarge in a new tab)
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I had the salad, filet mignon, and brownie. The salad was basic but delicious, perfect amount of dressing, topped with candied slightly spicy pecans. The bread service was actually amazing, the bread was warm and soft and flavorful with two fancy butters, a Brie-infused butter and a seasonal pumpkin spice butter, both of which were exceptional.

The star of the show, of course, was the steak. I don't know how many people were in attendance but all members of cast and crew had been invited. Do you know how many filet mignons, or ribeyes, that is?!? With such a massive group of people all being served at once, I wasn't sure how the food would turn out...but my steak was PERFECT and so was everyone else's sitting around me. Gorgeous medium rare, and seasoned so perfectly that it needed no toppings!
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The sides were apricot sauced green beans, mashed potatoes, and spiced orange cranberry sauce. All of which were fantastic. But that steak....my goodness. How incredibly special. I savored every bite.

The dessert brownie was a work of art. Somehow they got it delicately crispy on top, but the inside had the luscious, smooth, near-liquid quality of a flourless chocolate cake. It was topped with caramel sauce, flakes of honeycomb crumble, and Chantilly cream. I closed my eyes eating it, it was so good.
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Throughout the meal we all chatted and exclaimed over the food, talked about how tour had gone so far, what our families were up to, etc. A big topic of conversation was the new 2027 tour route that we've just received (and which I won't share until it's been made public, sorry!) Personally, I am incredibly excited about the 2027 cities and am so thrilled that the tour continues for another year!!

Though I would have liked to see my family, or prepare a home-cooked Thanksgiving meal with Jameson and then cuddle up together to watch the parade...I have to say, Disney made this such a special meal and a special night for us tonight. I have now worked for Disney, first at the parks and then on tour, for about 2 years. It has been an employment experience unlike any other I've ever had. I've NEVER felt so valued by any other employer. Even for someone like me, a rather low-level employee, I have been given SO MUCH by this company. Not only lovely perks and fantastic service while working or visiting the parks, but also SO MANY OPPORTUNITIES that I would not otherwise have had. I used to think that working for Disney would be like working for any of the other theme parks or entertainment companies out there. I was wrong. And I am GLAD that I was wrong!!

And let me share with you that experiencing The Disney Way firsthand, as a guest to the parks and as a cast member, makes me want to actively incorporate it into my own work every day. I want people who come to Walt Disney World, or who come to see our show on tour, to feel just as special as I get to feel working here. I want to give them an entertainment experience that they will remember and treasure. As "just a trombonist" I often don't get to do that directly, but when the opportunity presents I try my absolute best. And it's because of how Disney treats ME that I want to pay forward that generosity and joy, and actively bring the exceptional experience that this company represents to so many people around the world.

All right all right, that's enough sappy talk for today :p
I'm just GRATEFUL and THANKFUL, and so happy to be in this moment with these amazing, talented people all around :)
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(Myself, Michael (Key 3), and Dane (Flute) at Thanksgiving dinner.)

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THURSDAY


I manged to sleep in until 8am. Turned on the Thanksgiving Day Parade right away and got on my phone to wish everyone near and far a happy Thanksgiving! Jameson was outside putting up our Christmas decorations and lights...I can't wait to see them!!! He always does a fantastic job.

I intentionally took it easy all day, to recover from the intense travel the last few days. Had a late, light breakfast and a normal lunch. Typed up this post. Watched anime, watched the dog show, packed some snacks for later because we DO have a show today despite the holiday! And it is SOLD OUT, how great is that!! And when it was time I got dressed as usual and walked over. 

The show was good, we had an understudy for LeFou who did a fantastic job. During intermission I came back to the pit to find a young man waiting at my spot at audience level. He was a local trombonist in college, and wanted to meet me and the other musicians! He had lots of compliments for us and lots of questions about my equipment, how I'd gotten into music, where I went to school, etc. He also told me where he went to school, what he was studying, etc etc. Rarely do we get fans of the music coming to the pit to spend time with us, and I was happy to chat with him :) After the show he came back and asked us to sign his program. His mom came down as well and had some questions for us. We chatted for a solid 10 minutes before the ushers kicked him out. By the time I left all the other musicians had gone, but I didn't mind. It's just like how I felt working for the circus: I'm happy to talk about my job for hours!! And it's wonderful to see that there are young people excited to pursue music! 

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Friday:
Two shows so nothing planned, just laundry in the morning.

Saturday: Two shows, nothing planned.

Sunday: Only one matinee show, and then a bus ride to Austin!
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Up at 4am, the scheduled Uber came to get me at 4:30am. At the airport, checked the trombone and through security by a little before 5pm. The flight was at 6:30 and thankfully I had worried for nothing, because it wasn’t even raining, there was no turbulence, and nothing was delayed.

Layover in Atlanta was enough time to eat a yogurt, granola, and coffee.

Landed in Orlando right on time. Frequent visitors to the theme parks will recognize this hideous carpet.
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My trombone Arrived Alive. Thank goodness. God BLESS this hardshell case and that foam cone in the bell.
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I picked up my rental car. It was a good thing I’d reserved; many of the other counters were out of cars or were renting at inflated rates for the Thanksgiving holiday. Drove first to Publix for a cheap sushi for dinner, then home to see my Jameson!! He was working but we got to catch up a little, he played a few of the arrangements he’s been working on and showed me the new outdoor lights he’s installed on the house. They’re really impressive, basically permanent LEDs wrapping the roof edges that you can change to any pattern or color you like!

I had only a few hours and spent them sorting my mail, swapping some stuff out of my bag, cleaning up a bit, and renewing my drivers license which expires next year, surprise!

the 12-hour mark.
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Eventually I ate dinner, got dressed, waved goodbye to Jameson (he was in a meeting) and off to Health Services for my annual hearing test and training modules. Heigh-ho, heigh-ho, it's off to work we go!


I've written about this part of the process before: after checking in you are taken to have an annual hearing test where they stuff you in a tiny soundproof booth, put some special headphones on you, and play a series of tones in decreasing volume in each ear to test your hearing. They never tell you which ear they'll start with and you don't know what pitches they'll play next either. I always get a little stressed during the test, wondering if I'm imagining phantom tones, or worrying that the beating of my heart, suddenly loud in that muffled space, will drown out what I'm supposed to be hearing. But she said I did about the same as last time with a few small variances that aren't worth noting, so I guess it's all good.

Next you are taken to a room with a computer to complete some safety, privacy, and PPE policy modules. Basically you are reaffirming that you understand company policies on a variety of topics, and misc "safety in the workplace" items as well. My modules were fewer than usual, only about two hours' worth (typically it's around 3) and I was finished with everything around 8:30pm which is a new record.

Since I had time, I paused in the parking lot to admire Spaceship Earth cycling through a bunch of random patterns. I never fail to be grateful, and feel a sense of wonder, looking at parts of Walt Disney World after hours.


For this rehearsal, larger instruments such as keyboard, tuba, bass, etc were give drive-on clearance, meaning we were allowed to drive a vehicle into EPCOT's backstage and park very close. Other smaller instruments and the choir members had to park in the employee lot and take an employee bus in. Being able to drive onto property is another reason that I'm able to do Candlelight rehearsal each year; the bus would add another 10-15 minutes which I cannot spare when rushing to the airport afterward.

Anyway, I drove through the gatehouse and got a great parking spot (perks of being early!), found the trap room (essentially a trailer that serves as a green room for EPCOT performers) and settled in to chill out until rehearsal at 10:45. There were some nice snacks laid out so I enjoyed some of those, made sure I looked presentable, and chatted with friends as they filtered in. Sam (our local AFM union president) stopped over to say hi and ask how tour was going. I saw Clay, who is a music producer for Disney and a good friend of Jameson's. We hugged and got caught up a bit (he was leaving after conducting an earlier rehearsal.) He's usually out on the cruise ships so it was a rare treat to run into him! Other friends included my friends Sara and Kristen, both trumpets who sub with the Main Street Phil; Jeff Thomas, who's the principal trombone of the Orlando Phil; and Justin (also trumpet) who plays at Epic Universe with me. Everyone of course wanted to know how tour is going and when the show's coming to Florida (I wish I knew!)

As our call time approached we got word that there were enamel pins available (see last year's pin HERE, it still lives on my backpack.) I went to management to get one and got to finally meet Renee, who is our coordinator/director for Candlelight each year yet somehow I've never met her in person! She seems like a lovely human, and confessed to being a foodie and following my tasty adventures!

But anyway, I walked away with this beautiful pin to commemorate participation in this once-a-year holiday event.
The design is giving "retro" and "astronomy," I think!
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Finally it was time to line up and walk over to America Gardens Theater. On the way over I made sure to give a little wave to "my" vintage mailbox :) There are two of these, one at EPCOT and one at Magic Kingdom, and they were made only a few minutes from my hometown in Pennsylvania.


It was a good run through. Of course I can't take any media during rehearsal so I always reshare this image so you can at least see what it looks like on stage. The choir is always so beautiful with their colorful robes and the festive lighting :)


Afterward there was a brief break where some of us hit the restroom or had a snack, and others went home because they'll be able to come back for future rehearsals and won't need to attend both tonight. Other musicians arrived to fill their spots and I got to chat it up with some more local buddies, then back to the stage for the second run-through with a different conductor than we had on the first run. Everyone attends multiple rehearsals because it gives us all a chance to experience different conductors and colleagues around us; during Candlelight there's a rotation of personnel and the subs could end up performing with just about anyone. The second run was better than the first for me; it always takes me some time to settle back into playing in an orchestral trombone section after years of going it alone on tour. Jeff and the other trombonists always seem pleased with my work, that's all I care about.

Right at 2:30am we wrapped it up. I didn't run, but did a quick walk back to the trap room to quickly change shirts, pack up, clock out, and peel out to get to the airport. ETA 3am.
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I dropped the rental car, got my trombone checked in, through security and arrived at my gate more than an hour ahead of boarding!! That's a new record!! First of all this time I paid extra to not have to fill the rental car gas tank, saving me 10-15 minutes, and secondly I prepaid for the trombone and all I had to do was drop it. It all worked out extremely well.

Obligatory bathroom photo. Full disclosure that I did use a mild filter to reduce shadows and increase warmth so I'd look less like a zombie lol.
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At this point it was about 4:30am and I'd been up for 24 hours. Boarding was on time. I can't sleep on planes but was able to doze at least. We landed on time too, but for some reason there was a traffic jam of planes preventing us from reaching our gate so we had to sit on the tarmac for 30 minutes!!! Not only that, we were at the farthest possible gate from where I needed to go, a good 10 minute walk even with taking the terminal train. I was stressed and annoyed, but made it just as they were announcing my boarding group.

Then we sat for ANOTHER 30 minutes while they "manually filled the lavs," whatever that means and I probably don't want to know!! But to be honest I was glad for the delay because it gave time for them to put my trombone on the plane!! Thank goodness Jameson got me that Air Tag. I could see that it was with me :)
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Finally we took off, landing about an hour behind schedule. Though I was close to tears from being worn out and just wanting to get home, I was SO grateful to be safely back in San Antonio and not having to worry about making it to the evening show!! Our MD had been texting throughout the day to make sure I was on schedule, too. I felt bad to make him worry but also grateful that he cares enough to worry, if that makes sense. Rescued my trombone from baggage claim and we waited patiently for an Uber.
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I was back at the hotel by about 10:40am. Plenty, PLENTY of time. This was probably the best 48-hour Candlelight experience I've had, as far as everything being on time and arriving back to the tour with time to recover. Best of all, Past Me had had the foresight to remove the "Do Not Disturb" hanger on the door, so Sleep-Deprived Future Me got to walk in to a clean room and a freshly made bed. There's no lovelier sight when you're ready for a nap.
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I showered and unpacked, ate lunch, and slept for about 3 hours. Woke up feeling still tired but MUCH better. Typed up this whole post, got ready for the show, ate dinner, walked to the theater a bit early to ensure I could set everything up and get comfortable. Everyone very kindly asked how the trip had been or expressed that they were glad I was back. 

The show itself went well and normally. I found it hard to keep my mind from wandering off and had to focus extra hard, and energy was definitely flagging, but I made it through! 

And with that, the annual 48-hour Candlelight Rehearsal Extravaganza was OVER!
(It was more like 42 hours but you get the idea.)
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This is the third year in a row that I've successfully participated in this rehearsal while actively on tour.
At this point three different touring companies (Crossroads, NETworks, and Disney) have allowed me to do it.
I am grateful for the trust that they've put in me, and for the ability to afford/make this journey for three years in a row.

Often people don't understand why I go through all this trouble once a year, just for a rehearsal. This might be one of those exulansis things where I should just give up explaining it because people won't get it, but here goes:

1 - Candlelight was how I became a Disney cast member, and continuing to participate in it for as long as I can is very important to me. Even if I don't always get to perform in the actual shows, attending the rehearsal and reaffirming that I work at Walt Disney World, and all that entails, is a privilege and a joy. 

2 - Because Candlelight is how I became a Disney cast member, I am required to attend at least one Candlelight rehearsal each year, otherwise I will lose my ability to perform at Walt Disney World. That means no subbing with the Main Street Philharmonic, no filling in at Candlelight, not being able to work at the park at all during tour layoffs. That would be a LOT of opportunity lost, and that's why I feel one crazy travel day is well worth it. 

3 - I'd potentially lose some benefits (might not be totally correct but I am pretty sure there are differences between theme park and non-theme park cast member benefits.)


Hopefully that makes sense. 

Anyway, what a trip. And as I was walking exhaustedly back to the hotel, an email landed in my inbox....
We've been given our 2027 Beauty and the Beast tour dates!!!

I absolutely CANNOT share them until they're public on the website...but I'm sure they will be soon. Look forward to it! 

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Wednesday:
2pm matinee, then we have our company Thanksgiving dinner at a steakhouse. Very much looking forward to it!

Thursday: One evening show. Nothing planned because it's Thanksgiving and I assume most things will be closed. I'll use the time to recover from travel, do laundry, and think of all the things I'm thankful for :)
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**Disclaimer** The views and opinions expressed in this post are my own, and do not reflect the view sor opinions of my employer. DO NOT RESHARE ANY PART OF THIS POST WITHOUT PERMISSION. Thank you.

This post covers Monday and Tuesday.

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MONDAY

Travel day! I was up early for breakfast, packing, messing around online, writing a rant. The usual.

We were flying Southwest this week, and they must have put "Beauty and the Beast" somewhere on our flight booking because the guy who took my luggage pointed to my show tag (I have four different show tags but he pointed to the right one right away) and asked what I do in the show. 

"I play the trombone!" I said with a smile. 

This absolutely blew this guy's mind. He gaped at me for a minute and when he'd picked his jaw up off the floor, said, "Really? You? I mean...I've never heard of a woman...I've never heard of such a thing!" 

I was so surprised by HIS surprise that all I could do was laugh and nod. 

When I was younger (the 90s and 2000s) such strong reactions to this information was more common. Over the years more and more women have taken up the trombone, and although some people still exclaim over it, it's been a while since anyone has been flabbergasted like this guy was. He was legitimately fascinated and asked how I'd gotten into the trombone, and whether it had been hard for me (as a woman.) I answered honestly and as succinctly as I could, but then had to move on because, you know, airport. He was very polite, I wasn't offended or anything. His strong reaction was just surprising and amusing. I suppose I'm glad he learned something new! lol.
  
It was a very short flight from KC to Nashville. The hotel has full-sized fridges and stovetops. We've got a lot of 2-week sits coming up...perhaps it's time to finally fire up my Instant Pot!!!

But for now, dropping luggage and getting groceries. First to Publix because I needed, er, Lady Things, and then to a little co-op called Turnip Truck which was ok but I didn't see anything particularly local to pick up. I did get a tofu banh mi and wolfed it down, then on to Whole Paycheck just a few blocks away to get the majority of my groceries for the week.

Back at the hotel the usual, unpacking, settling in, pajamas and bed.

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TUESDAY

Our call time was not until 5:30 so it was a slow day for me. Explored hotel breakfast and it's very good, lots of nice fruit and nuts and eggs for me to steal :p

Breakfast, working on Foodie Finds, trying to make arrangements for getting a tuxedo jacket for Candlelight, and going for a short walk in the lovely sunny mid-60s (18s) on the pretense of seeing if Walgreens had any discounted Halloween candy (they didn't) but actually just to get some fresh air. I found a place with chai spice bagels and got some of those.

Killed more time finishing a Neal Stephenson novella, eating lunch, and doing some meal planning around the hot chicken sandwich I wanna eat tomorrow.

The band was invited to come to the theater earlier than usual, so even though our show is not until 8pm I did head over early so I could explore. Our logo truck is parked across the street from the theater. The sun was setting as I arrived; I liked how it looked in this lighting.
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This is a new theater for me. It's a bit maze-like, and weirdly the pit is at stage level somehow but our dressing room was a floor below in the basement. Unusual! It's a nice modern building, lots of bottle fillers everywhere and actually enough bathrooms for once. Yay!

After my usual find-my-trunk and grabbing things out of it, I found company management to get an opening day piece of candy, then found the pit. It's very big and we have much more room than last week. 
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After sound check, a quick dinner. I was glad I'd packed since we went into overtime on sound check. It was certainly a full moon tonight because lots of things went pear-shaped with our show tonight. First we started the show late because they were trying to get Maurice's invention to work..I swear, that thing is a little TOO MUCH like the one in the movie, barely working half the time! Finally they announced to the audience that the prop in that scene would not work, use your imagination, and on we went with the show. 

Everything was plugging along pretty well, but then something happened with the transformation scene and we had to hold just as it was starting. Between the two holds the show ran exceptionally late. I didn't get back to the hotel until around 11:30. Sometimes it happens...but it does seem to happen consistently at specific parts of the show. I hope we can go back to having fewer holds and disruptions. For now let's blame the lovely full moon that was lighting up the streets of Nashville like a silvery, ethereal beacon. 

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Wednesday:
I have a consultation in the morning about getting a tux jacket made/fitted, then I wanna go get hot chicken! Might do a little exploring or save it for Thursday, haven't decided yet. Another two episodes of Hazbin Hotel Season 2 will drop. One evening show. 

Thursday:
No plans except maybe some exploring and one evening show. 
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WEDNESDAY

I slept poorly and woke up in a sour mood. "Hormones?" I asked myself.

Then I remembered. It's October 8th.
That's the day my dad "suddenly" died of Covid because he refused to vaccinate.

Public post + obituary is HERE.
Friends Only documentation of the funeral, my thoughts, misc rants, and multiple posts on the aftermath begin HERE.
The night I got the call that my dad had died, HERE, followed by multiple introspects, all Friends Only.

And so I don't have to type it all out again, here's THIS POST briefly describing why this week in October is particularly hard on myself and my siblings.

TL;DR our mom died on 10/09/01 of pancreatic cancer which took her only four months after diagnosis;
our dad died nearly exactly 20 years later (today 10/08/21);
our grandpa died on 10/10/24;
and our parents' wedding anniversary was also 10/13 which isn't particularly notable except it's kinda weird how all of these deaths + their wedding date are crammed into this one week in October.

I often joke with my siblings that we should reserve our October death dates now, since they're such a hot item :p

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Needless to say I woke up anxious and wishing I could spend all day under the covers. Not just because of the above but also because I don't WANNA do Epic Universe tomorrow! *throws tantrum*

Eventually I got up and around, exchanged condolence and support texts with my sisters and stepmom, then
  • Ate breakfast
  • Popped over to the grocery for pork tenderloins and other ingredients for dinner
  • Made a marinade for the loins and a mustard cream sauce
  • Practiced both bass and tenor/Epic Universe stuff
  • Packed lunch and snacks and a bag for tomorrow
  • Lunch
  • Lazed around for a solid hour and a half because I was feeling cranky
  • Chatted via text with my step-grandma, who of course wants to talk about her husband with his death anniversary coming up
  • Rotted my brain with a bunch of Alastor/Hazbin Hotel plot and lore theories
  • Worked on Foodie Finds
For dinner I made us pork tenderloins that had been marinating all day in honey, salt and pepper, garlic, thyme, and mustard. Seared 'em and threw 'em in the oven, and while that happened I made mashed potatoes and frozen French-cut green beans. I messed up the mustard sauce: it was made of cream, two kinds of mustard, tarragon, parsley, and salt and pepper, but one comment on the recipe said to pour drippings from the pan in there too so I did...all of it. Should NOT have done that, it turned out far too watery. So, I told Jameson to call it a "mustard au jus" :p

It still turned out fantastic, with the pork being perfectly cooked and moist and tender and very flavorful. Jameson said it's the best one I've made, and I agree. Therefore it's a good thing that I made two! I sliced one and froze it for Jameson to enjoy while I'm gone. (Or if he forgets it'll be a treat for ME when I get back.) I should've taken a picture I suppose, oh well.

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THURSDAY


Jameson was up at 7:30 for Disney and I got up with him so I could sit around and fret about Epic for a while. Chatted with my siblings via text about our mom's death, since today is THAT anniversary. At the very least while I'm making a fool of myself at Epic today, I can imagine her cheering me on.

The one nice thing about these half-day rehearsals is that I don't have to leave until 11-ish. I got there early under the assumption that my ID badge wouldn't work, but security told me it's active through the end of the year! How nice. Once in the break room I was greeted by several of the Hogwarts / Beauxbaton / Ilvermorny "students" and some "living paintings" who were hanging out. The jazz trio was out on a set. I ate my packed lunch, then went on a hunt for my makeup bag and touched base with Brendan (management) to see if there was anything I needed to know (nope.) Put my makeup on and checked on my costume, lucky I did because they gave me someone else's skirt and the wrong shirt too. BUT I've gotten new shoes to wear, how nice! My other ones were pretty beat up from those hot summers prancing around on cobblestone. 

Back in the break room, the trio was back so we caught up with each others' doings. They kindly ran over the script with me once to make sure I remembered it (I do), and then we piled downstairs for the set, but it started raining immediately. Yay! Mariah (the primary trombonist/"Phillipa") asked if I'd be willing to play the next three shows without having audited her show first, and of course I was happy to, I don't need to see the show to do it :p 
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(I took this pic while waiting for the 2pm set but when it started drizzling I quickly ran inside)

None of the other sets got rained out, so I got to do all three. I was weirdly calm...I like to think it's because of my mother's influence, thinking of her today as it's the anniversary of her death. It was also nicely cloudy and breezy all day, which made it SO, SO, SO much more comfortable to perform! 

All of the sets went just fine. I received a lot of flattery about my playing and character portrayal and all that which always feels nice. Though I hadn't wanted to do an Epic brush-up rehearsal today, I HAD wanted to see my friends, and was very glad that everyone's still happy and enjoying the gig :) 

Mariah followed us out to the final set of the day and took this little clip of us.


I was focusing a lot on posture, gestures, and facial expressions today, so was grateful for this footage as it's informative for me. Not that I'll get to do this very often, but it's relevant to the public speaking endeavors that I'm making lately. 

Overall it was a lovely day. I fought traffic to Whole Paycheck (absolutely horrible...it took nearly 30 minutes to go less that 2 miles / 3.2km !!!) where I got wings for us for the weekend and sushi for dinner. Got home around 7 and we had a late dinner together and told each other about our day. 

In closing, a little spoiler for you. This bird is in the Cirque Arcanus stage show, but it's almost constantly broken. It hangs out in one of the rehearsal rooms so I see it a lot. I love the detail of it's face. Someone put a lot of effort into this puppet. 

**DO NOT copy or share my backstage photos.**
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**DO NOT copy or share my backstage photos.**

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Friday:
Cooking something for dinner, not sure what. Practice, laundry.

Saturday: Probably more of the same and touch-up cleaning.

Sunday: Last day at home before heading to East Lansing, MI to continue the tour.
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This is kinda random but I've been thinking about it and wanted to write it out.

Lately I've seen a lot of Tiktok videos, and heard commentary from people, shaking their heads over the state of America. A lot of folks seem to think we're now a 3rd world country. 

We're not. 

Our health care sucks, sure. Our politics suck right now. Stuff is expensive. 

But sit with me for a sec and let's consider what we DO have. 

WATER
If I want to bathe myself, I can do it ANY time. There is clean tap water available 24/7 whether I'm home or traveling. I don't have to go to a public space, or wait in a queue to get fresh water, or find a natural source. 
Not only that, I can choose the TEMPERATURE of my water. 
Not only that, I can stay in the shower for as long as I like. 

Do you know how many people do not have that absolute luxury? 
Who get a RATION of clean water, and have to make it last for themselves and their families?
Who have to travel miles to get water at all, and then carry it back?
Who can only bathe sparingly?

FOOD
If I am hungry and don't have food in the house, literally all I need to do is step outside, and there is some kind of food within a mile. Not only that, I have an incredible choice of nearly any type of food at any moment whether in season or not. At this very moment as I'm typing this, if I wanted a pineapple, a whole raw octopus, a Japanese beer, and a hot plate of just-cooked African food, I could have every single one of those things within an hour. The very most I'd have to wait for any of that would be day or two if I had to order some of them. ORDER THEM! I don't even need to find those things myself...I can pay someone to gather them and bring them to me! 

In the context of human history, can we take a moment to marvel at the absolutely stunning privilege, wealth, and economic power of that? 

Meanwhile there are pictures leaking out of children who are skin and bones in Gaza. 
But I can pay someone to drive me to Whole Foods--which at all times has in stock nearly every vegetable, fruit, grain, spice, or meat you could think of gathered from every country around the globe--and from all of that bounty I can select pancake-flavored rice crackers that have almost no nutritional value, eat them, and say, "Meh, they were ok but I wouldn't buy them again."

And I have the GALL to say America is a 3rd world country???

HEALTH CARE
Admittedly we've got terrible health care, and I'm not gonna TOUT our health care. 
However we do HAVE health care.

If you need a doctor, yes, you have to make an appointment or get to a clinic. You might have to wait for hours, but rarely a whole DAY, and usually in a relatively clean waiting room with access to water, snacks, chairs, restrooms, and climate control. When you ARE seen, it might be in a somewhat dated room or with dated equipment, but 99% of the time you can safely assume that the stethoscope is clean, the needle is new, and any medication, equipment, or therapy you're prescribed will be readily available. If you need an additional scan like an MRI, you may have to wait days or months to get it...but you will still get it. 

You don't have to walk miles to see a doctor, and then wait days in a tent to actually be seen. AND THEN be seen but with outdated half-broken equipment, expired medications, or in unsanitary conditions, which any volunteer with Doctors Without Borders can tell you is the reality for millions of people around the world. You don't have to hear that you need an MRI and therefore there's nothing they can do for you because there isn't an MRI machine in that country.

Our health care is not great...but it's THERE. 

TRAVEL
If I want to go to China right now, I can. Do you know how powerful an American passport is?
If I wanted to visit my sister in Colorado 1800 miles away, there is nothing to stop me from being there in either a few hours or a few days. 
Despite the massive size of our country, it is possible to hop in a car and know with certainty that you will be able to find fuel, food, fresh water, and places to rest nearly anywhere you decide to go within the United States. 

Do we have a bullet train, no. Is our infrastructure dated, yes. 
Are we still fully capable of traveling absolutely massive distances with nothing to stop us, thanks to our personal freedoms and that dated infrastructure and the availability of transportation in general? YES. 

---    ---    ---    ---    ---    ---    

I will stop here, but there are MANY other categories where we could stand to sit back and consider how privileged (spoiled) we are compared to MANY other people in the world. 

I have been thinking about this, as I travel throughout the United States on fast and powerful aircraft; as I unpack my bags in hotel after hotel that is clean, with hot running water and a refrigerator and climate control. As I pay someone to take me to specific grocery stores with the most exotic and rare foods, not just the essentials, and how I don't even think for a moment that the grocery store might not have something that I need, because that is UNFATHOMABLE in my very, VERY privileged world. 

As I'm out here doing a dream job, earning and spending money, eating, and meeting people...
...I am thinking about this. Deliberately. 
Because we are NOT a 3rd world country. We are SPOILED and JADED to think so for even a moment. 

It is understandable to be DISGUSTED with the way things are in our country: health care, education, food access, etc. 
It is OK and natural to want things to be better. 
But I wanted to write this out because there is so much complaining, and not enough of that context to open our eyes and make us APPRECIATE the incredible lives we are able to live, because of WHERE we live. 
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**DISCLAIMER** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer.
DO NOT RESHARE ANY PART OF THIS POST WITHOUT EXPRESS PERMISSION. Thank you.**

This post covers the weekend.

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FRIDAY

I was up early to do laundry and to finish my talking points and resources list for the upcoming masterclass. It is kind of silly of me to write so much out--neither myself nor the host are actually going to read this thing--but it helps me to remember things and then remember to bring them up during the talk.

For example, I'll most certainly be asked what being on the ship was like, pros and cons of the job, how to audition, etc. I'll be asked how I got onto a touring Disney show, how students can leverage their portfolios and networking to make that happen for themselves. I'll be asked how I deal with stage fright, or how the animals were treated on the circus, or what happens if you get sick while on tour.

For some such questions, the host might want to know in advance how I'll answer. Especially the controversial ones.

After I'd finally sent them off, finished laundry, eaten lunch, and shared Greensboro Foodie Finds, I walked to the theater both to put stuff in my trunk and see if I could practice. Gary (drummer) was just finishing up so I was able to blow a few notes, but didn't stay long. Back at the hotel my voice amplifier had arrived. I charged it up and made sure it worked. Seems ok. Had a snack, read my book a bit, took a nap, had dinner, got dressed for work.

The evening show was very good, made special because the audience was excellent. We got a standing-O for Be Our Guest, the first for this city, and overall it was a really good vibe tonight.

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SATURDAY


Completely forgot that I was supposed to do a circus podcast interview today! Luckily I get up early anyway, the only difference was I had to do my hair :p It went well, they asked the typical questions: "What was your first day like," "What are some funny stories you can tell," "What were some challenges you faced," etc etc. An hour later we were done but then I had to upload the video for the hosts on my end (they were using some sort of freeware.) I guess the hotel's internet couldn't handle the upload size and my phone was overheating, so I had to unfortunately pause the upload...hopefully the whole thing isn't lost and I can resume it again after the afternoon show.

As it turned out I was able to upload it during the afternoon show, as the theater's wifi was way better than the hotel's. The matinee was good, I felt like I played close to where I want things to be for me, and am hopeful that it'll only improve from there! Walked back to the hotel chatting with some cast, relaxed for a bit and had dinner, then back to do another one.

Evening show was also good though a bit under-attended, surprising for a Saturday night but probably not surprising for this area.
Someone somewhere decided to change the angle of the streamer cannons that go off during Be Our Guest, perhaps because the audience was smaller/condensed close to the stage? But they got the angle a bit too close and as a result the front row was temporarily buried under a layer of pink spaghetti!

A lot of it landed on top of the pit net, too. Nothing like a little festive decor :)

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SUNDAY


I groaned awake at 6am and fetched coffee from the lobby, breakfast and "me time" before getting an Uber to the airport rental car place. This car is for the masterclass on Monday, which is in a remote part of NC near Asheville. I have to pick it up today because the rental place won't be open early enough tomorrow.

Got the car more quickly than expected and was back at the hotel by 8:30. I tried going back to bed but only managed to doze. Killed time with packing, looking up some "day-in-the-life" videos for possible masterclass use, writing, reading, and eating lunch.

At the theater, our wall tag was ready! Several people had already signed it.

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It is up near the ceiling so there was a stepladder underneath for people to reach. I was VERY pleased that they've placed this tag diagonal to the My Fair Lady wall tag! This is the first time I've had two wall tags close enough to get both in the same picture. (What a thing to be able to say!)
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The show was good, we were showered with "pink spaghetti" streamers again :p After the show I gathered bundles of it that had fallen into the pit and threw it out (crew will have to do that after the last show tonight too.)

On the way out the stage door I saw Maurice's invention parked nearby and snuck a picture.

My favorite thing about it is that he's packed snacks for the road!

As always, DO NOT copy or share my backstage photos.

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DO NOT copy or share my backstage photos.

Back to the hotel to chill and eat dinner. 
The evening show was just fine, very normal. I received good feedback from the MD about a part I've been working on that has improved, and that made me feel glad (though it also made me wish it had been perfect to begin with but my goodness can't I just take a compliment.) We packed up our stuff, scraping up pink ribbons here and there as we went :) 

Now I'm back at the hotel having showered and packed as much as I can. Tomorrow around 6:30am (today by the time you read this) I will load up the rental car and drive 4.5 hours to Western Carolina University where I will hopefully find something inspiring or at least useful to say to a room of 15 college students and their professor.


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Monday:
Masterclass at Western Carolina University! Then driving to Greensboro and getting settled at the hotel.

Tuesday: Opening night in Greensboro.
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**DISCLAIMER** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer.
DO NOT RESHARE ANY PART OF THIS POST WITHOUT EXPRESS PERMISSION. Thank you.**

This post covers Monday and Tuesday.

---    ---    ---    ---    ---    ---
 
MONDAY
 
Fitful sleep because I was excited for a travel day :)
 
Also, right before bed DPAC posted this clip of our last show finale. You can hear the orchestra!!
 
When I got to see our show in Chicago, my biggest disappointment was that you could not hear us at all over the KeyComp software. It seems that has been rectified in this city. This clip is the first time that I am able to hear myself, on bass trombone, in the house. I listened to it several times. This may be hard to understand, but sitting in a pit with in-ear monitors, surrounded by plexiglass and fluffy sound absorbers, things sound different than they do coming through the mic and out into the house. That is why this clip was surprising and exciting :)
 
Anyway, up early for coffee and breakfast. The bus call was 10am, we left at 10:30am. An easy 5-hour drive to North Charleston with a stop at a Buc-ee's halfway there.
 
They told us we only had 15 minutes to pee and get out, and I thought that would be impossible (it's BUC-EE'S!) We did all get back within 30 minutes, which is pretty impressive.
 
At the hotel, the usual drop-and-shop. I went to Earth Fare first because it's rare to come across one and they always have interesting things to try. Picked up just three items there and then walked to a Whole Paycheck about a mile and a half away. The walk was on a greenbelt, and it was incredibly pleasant with cicadas singing and the smell of late honeysuckle and the soft sound of slow-running water.
 
Got my Whole Paycheck goodies and came back to the hotel. I've avoided buying bread, nuts/nut butter, or fruit because I suspect these things will be available for pilfering at free breakfast tomorrow. Here are my grocery foodie finds from this trip:
 
  • 18 Chestnuts Carrot Ginger Dill soup: 10/10 Very good indeed! Warm and gentle spice from the ginger, and the fennel and dill were so herbal and lovely. Smooth sweet texture from the carrots, apple, and sweet potato. I loved this very much. There is erythritol in it but it must not be very much, it didn't bother my guts, I will pick this up again if I see it. They had several other flavors that sounded excellent too.
  • Wowza Buttery Pancakes Rice Crisps: 5/10 Aaaah you guys I fell for it. The words "buttery pancakes" made me drool, and I forgot that this is a health food. They aren't BAD...the texture is better than that of a rice cake, more satisfyingly crispy. But boy are they are bland. Tastes like someone might have waved these over a bottle of maple syrup and a few molecules of flavor happened to attach themselves to the snack. Appreciate getting to try these but no reason to buy them again.
  • Freshe Barcelona Escalivada: I've had Freshe tinned fish before but usually stick to the Caponata flavor as it's lowest in fat. This is salmon with eggplant, peppers, onions, misc spices, and quinoa. I'll probably get to trying this later in the week.
  • Corpse Reviver Botanical: An all-natural electrolyte beverage, low in calories. Flavors are listed as cardamom, anise, pomegranate, lemon, green tea, and an electrolyte blend. Another one I'll get to later in the week.
     
Unpacked and got settled in, ate dinner, and had chill night.
 
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TUESDAY
 
Up around 8am and scrounged the hotel breakfast. I was able to get some single-serving nut butters, but the fruit selection was poor (brown bananas, green apples) and carbs as well (very dry English muffins and no bagels.) That's ok, it gave me an excuse to walk to Ruby's NY-Style Bagels just a few minutes away and pick up a Cranberry Orange, Cinnamon Crunch, and Egg :)
 
Packed a meal and snacks to bring to the theater. The theater is just a few blocks from the hotel so I could walk back to eat dinner, but on opening night I like to stay, explore...and now, get into my trunk! The backstage here is very small so the band does not even have a dressing room; we'll have to make do with the pit. Thankfully it's a large spacious pit so we will be fine. Our trunks will live in the truck, though, and we'll have to ask a member of crew to open it for us if we need to get in there.
 
Anyway, how about a sneak peek. Here is the pit! The WHOLE pit starting from the drum booth, then walking through the whole thing so you can see where all the instruments sit. The conductor is on the riser in the middle (I kind of brush over it quickly.)


 
Audio is removed because Sound was playing Purple Rain and YouTube flagged it as a copyright infringement!
 
Sound check went normally. This pit and hall sound good, and are not as big of an adjustment as we had to undergo in Durham's narrow pit.
 
When we were done I explored and was able to find the My Fair Lady wall tag.
I was just here in February last year. That is strange to think about.
 
You know what else is weird?
I referenced a Beauty and the Beast clip in the blog post from this visit with My Fair Lady. (CLICK HERE to see that if you like.)
I know I say it like every five minutes in this blog, but LIFE IS CRAZY.
 
Ate my packed dinner and wandered to look at other wall tags.
I found the "Chip kids" dressing room, and this sign was on the door:
 
They are young children and still have to go to school while on tour! If this sign is on the door, they're having their lessons or homework time. How cute!
 
Our opening night show went well, good audience. We had an understudy for Mrs. Potts, and though you could tell she was a bit nervous, she did an excellent job. Tomorrow there are no rehearsals scheduled so for once everyone gets the afternoon free before the evening show!
 
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Wednesday: One evening show. I just found out that the restaurant next door has banana pudding sweet corn ICE CREAM so I might have to get that. And then I might have to walk it off. And I'm definitely practicing at the theater.
 
Thursday: One evening show, and a Foodie Find across town at King BBQ.
taz_39: (Default)
WEDNESDAY

Up at 8 though I could have (and would have liked) to sleep longer.
Jameson was up at 8:30 for breakfast and the gym. He's starting to get nervous about his wisdom tooth removal on Saturday and is thinking about what soft foods he should pick up. I've already decided that Thursday's dinner is going to be meatloaf and mashed potatoes since those should be easy-to-chew leftovers.

While Jameson was out at the gym I went to the grocery for dinner ingredients, then prepped the salad. Well, I started to prep the salad but the lettuce I'd bought had rotted from the inside so I had to drive all the way back to the store and replace it. By the time I'd returned and finished the salad it was lunch time, then Jameson had a zoom meeting. I wanted to go for a walk but it's still so hot, so instead dozed and read my book until he was done then practiced bass trombone for a mere half hour. Then BOTH of us lazed around because he had nothing to do until a 4pm class. I was so bored that I counted out the 15 pasta shells for tonight's dinner and set out all the pans I'd need. Worked on Foodie Finds for North Charleston as well, mostly just checking that the restaurants I'd pegged are still open (some of them weren't so it's good I checked)

It's a good thing that I'd prepped so much for dinner because partway through boiling the shells I gave them a stir...and to my surprise, every single shell had broken!! I am 41 years old and never in all my days on the planet have I seen something like that happen! What would even cause it?? I was flabbergasted. For the THIRD time that day I had to drive back to Publix and grab another box of shells (a different brand.)

Thankfully none of the new shells broke at all and I was able to proceed with dinner. My goodness. Between the rotten lettuce and the broken pasta the universe seemed rather opposed to my cooking dinner tonight.

But we endured :p Here are our delicious cheesy shells:
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Jameson prefers non-meat shells filled with ricotta, parm, mozzarella, and savory Italian spices. I add just a touch of nutmeg too. They're creamy and delicious, but I have to take one Lactaid per stuffed shell. We watched BattleBots together, and for dessert we tried a bunch of the candy I'd gotten for us. The peelable sweet potato candy was certainly weird; it did taste like sweet potato and I might have liked it except it had a sour taste that didn't really belong. Jameson said the Mountain Dew gummy worms were "ok" but didn't quite nail the flavor of the drink. Ah well, it's fun to try new things.

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THURSDAY

With Jameson at Disney corporate early in the morning I was able to have a more productive day. There are certain yucky chores that I prefer to do when he's not around, and one of them is scrubbing the bathroom. The cleaning product that I use is the only one that well and truly kills black mold between scrubbings, but it smells absolutely horrible and burns the throat and eyes. I don't subject Jameson to that.

And so, after breakfast:
  • Scrubbing the shower (ugh)
  • Grocery for dinner ingredients (I feel like I live at this grocery now)
  • 2-mile walk
  • Lunch
  • Laundry
  • 30 minutes bass trombone practice
  • Making meatloaf sauce
  • 2pm union meeting *
  • Typing up union meeting notes *
  • Assembling dinner and getting meatloaf into the oven
* RE: Union Meeting: There's a meeting between the union stewards and the AFM representatives once a month. Musicians are welcome to attend as well. I had planned to attend anyway, but an hour before the meeting our steward texted to say he couldn't make it and to ask if anyone would be going. The other BATB musicians either didn't respond or said they couldn't make it, so ended up being just me. Therefore I paid attention and took good notes to share with my coworkers. I also got to present concerns about an issue with reimbursements that has come up recently (I had gotten approval from more than half the band ahead of time, otherwise I would not have said anything here. I have been a steward myself before and know that in this capacity you're speaking for your peers, not yourself.)
Dinner was meatloaf with mashed potatoes and green beans, nothing special. There were too many onions in the meatloaf and not enough apple this time, kind of a bummer but I'll remember it for next time.

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Friday: No plans except celebrating our friend Lea's birthday at Epcot (idk what that'll entail but CERTAINLY a drink)

Saturday: Jameson's wisdom tooth surgery.

Sunday: Any final chores, repacking my suitcase, checking in for my flight, and enjoying a final day with Jameson before Beauty and the Beast starts up again in Durham.
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**DISCLAIMER** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer.
DO NOT RESHARE ANY PART OF THIS POST WITHOUT EXPRESS PERMISSION. Thank you.**

This post covers Tuesday night, Wednesday, and Thursday.

---    ---    ---    ---    ---    ---

TUESDAY NIGHT - DINNER AT GRAYLYNN
 
Despite still being super-tired, I had reservations at Graylynn and it's so close to our hotel.
Cute smallish restaurant with a lot of floor space and patio seating. I sat at the bar since I was alone.


 
Originally I'd hoped to bring my friend Molly's parents...Molly is a drummer and she's out of town doing a show. But I ended up not being able to get in touch with them and/or there were miscommunications so it didn't work out. Anyway, Graylynn is a gin bar but they have all kinds of liquor too. There was a drink called "Cornography" that sounded nice and weird!
 
Smoky roasted corn-infused mezcal, elote liqueur, pineapple-cilantro puree, lime.
There was also toasted corn salt on the rim, and the little yellow balls are corn-flavored ice!!


 
It was REALLY good and fun. The corn flavor wasn't too strong, just a sweet and smoky sort of thing on top of the pineapple and lime (I couldn't taste the cilantro very well.)
 
They had a lot of exciting menu options but I wanted to have minimal leftovers and also leave room for dessert, so went with the pasties (3). They had steak, chicken, chickpea, and mushroom options. On the server's recommendation I went with the Musakhan Chicken: sumac-spiced grilled chicken, toasted pine nuts, caramelized onions, feta.
 
It came with some pickles and a fresh green herb dip which I think was mostly coriander and parsley? The flavor profile is based on the Palestinian dish called "musakhan" which I'm now very excited to try if I see it offered anywhere else. Each pasty was about the size of a pierogie. I ate two pasties and saved one for later.
 
Dessert was sticky toffee pudding, which was thankfully single-serving sized.
It was soooooo good.
 
Still image:
 
The flavor was standard deliciousness, but the texture was pretty special. It was both shaped and textured like a French canele pastry, with a crispy thick caramelized crust and a soft creamy middle. GOSH it was good!
 
And I got one more drink because the first drink had been so wonderful (and let's be honest, I wanted to keep my buzz going!)
The "Dill Murray": St. George Valley Gin, Bitter Bianco, Grapefruit Shrub, Lime.
 
I learned that a "shrub" is a type of vinegar-based simple syrup infused with citrus rinds. Wild! It was quite good though my stomach will not be thanking me for this later. I liked Cornography better overall for creativity, but Dill Murray was more clean and refreshing.
 
Totally full and feeling really like I needed to sleep, I instead went for a walk.
 
I have memories from other tours here, and it was nice and cool out. I strolled up Prospect Avenue which is such a calm and beautiful street with lots of historic houses and big chestnut trees. Walked all the way to Tops Market where I decided to go in to cool off and found Ryu, Sarah, and David getting their groceries. It's the only grocery anywhere near us so it wasn't surprising to see them there :) We chatted briefly, mostly to ask each other, "Are you going?" to the band hang at Gabriel's Gate that night. I opted out, being completely full and buzzed and exhausted, but they ended up going and from photos it looked like they had a lovely time. All of the band was there except Dave (flute) and I...I felt guilty that I hadn't gone, but Graylynn is only open for dinner so I felt that tonight was my only chance for that experience.
 
Ah, well. Walked back to the hotel and dragged myself into the shower, then to bed.
 
------------------------------------------------------------------------------
 
WEDNESDAY
 
I slept in until 9am, which is unusual for me these days but my body needed it. Spent the morning hydrating as hard as I could (I felt fine but safety first) and having a nice breakfast in my room.
 
Disney has released our Beauty and the Beast promo reel, the fully-American one, finally!
Both Broadway World and Playbill had picked it up and shared it this morning.
Which in my book is how you know your show is a "big deal" :p
 
 
We weren't allowed into the theater until around 3:30pm, and I felt a bit nervous about opening night as we've had two days of no playing. Walked over as early as possible to get set up for sound check. And upon seeing the theater, remembered suddenly that this is where I had opened with Tootsie, waaaaay back in 2021.
(stock image)
 
I went to the pit, remembering the way.
And found our wall tag.
 
I want you guys to understand that Tootsie was my very first tour. And THIS right here was my first-ever wall tag.
These are my initials; I signed this four years ago.
 
 
How to describe what I felt...standing here four years later--on tour with Beauty and the Beast--and looking at this time capsule.
 
Four years ago, I was just happy to have a job in music.
I was just trying to get by after the pandemic.
Jameson had just had his first major surgery.
And on that same day, my dad had passed away.
And we were in the middle of tech rehearsals.
 
There were so many emotions and so much going on, the last time I was here. I was elated to be on a tour, and terrified for Jameson's health, and angry and disgusted and devastated by my dad's unexpected death and all the aftermath of it.
 
And four years later, I am standing here again and looking at my signature.
Yeah...no words for it really. Just lots of feelings and another one of those surreal, indescribable life moments.
 
I stood there and processed what I was feeling for several minutes, ending with a feeling of pride and gratitude for being here again, and with such an incredible show. Then it was time to set up and get ready for sound check. It went just fine. I had packed dinner and ate it at the theater, and found my trunk and grabbed a bunch of stuff from it.
 
Before the show we had a special treat: a local organist! His name is Curtis Cook, and he's also the organist for the Buffalo Sabres (hockey.) He played for about 20 minutes and sounded fantastic! I snuck this video from my spot in the pit, where I got to enjoy seeing his fancy footwork :)
 
The show seemed to be sold out and the crowd was great.
Afterward we were invited to a reception hosted by the theater. I didn't drink but ate some mini desserts and hung out with Ryu (violin) and Sarah (horn.)
 
---------------------------------------------------------------------------------

THURSDAY
 
I got up fairly early and had a normal morning. We had two shows today which is kinda unusual for a Thursday.
The 1pm went well, very enthusiastic crowd with lots of kids, and we got to hear the organist again before the show.
Between shows I took my tenor trombone back to the hotel and gave it a bath. We have a layoff next week and I've been bringing the bass home but the tenor hasn't been home and therefore is overdue for a cleaning.
 
Dinner and then the evening show, with Josh (keys and assistant MD) conducting. We had a musician from Book of Mormon in the house to see us as well which was nice. But most notable was this crowd....they were SO LOUD and enthusiastic!! They were pretty normal for most of the show, no special ovations or anything...but right during Finale as the curtain dropped, they all LEAPT to their feet and ROARED. I couldn't even hear myself play during bows! It was amazing! It felt like we were in a rock concert! Quite a rush.
 
Afterward a bunch of people went to the nearby Aloft hotel to celebrate Fergie (Beast) and Stephen (Gaston)'s birthdays. I didn't go because, again, didn't want to drink. But hopefully everyone has fun :)
 
One last little thing: I got my first "pit souvenir" today! A big pink rhinestone from the pink curtain used during Be Our Guest!
 
When you work in a hole in the ground right below the stage, lots of stuff tends to fall in including props and bits of costumes and whatnot. Today at the afternoon show I saw something flash to my right, out of the corner of my eye, but had been playing and didn't see what it was or where it went. Before the evening show I looked around on the ground and found it. I used to collect costume rhinestones in my circus days. I still have a whole jar of them at home. This was a fitting thing to come and find me.

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Friday: One show in the evening. I don't have plans for the day and hope to go for some sort of walk or (free) sightseeing.

Saturday and Sunday: Two shows each day. And then flying home to Orlando for a week. Glad that Hurricane Erin missed us!
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**DISCLAIMER** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer.
DO NOT RESHARE ANY PART OF THIS POST WITHOUT EXPRESS PERMISSION. Thank you.**

This post covers The weekend.

---    ---    ---    ---    ---    ---

FRIDAY

Intentionally up early because I'd pre-ordered a very fancy croissant from Diane's Place, a Hmong-influenced bakery across the river. It's a 2.5-mile walk, hence getting up at 7 for a 9am departure for a 10am pickup.

Want to see me get more exercise? Easy. Put a treat at the destination.

It was a pleasant and quiet walk, though very humid. Lots of people were out jogging or walking dogs or whatever. On the way I passed a lot of flower gardens in peoples' yards. This absolutely massive flower caught my eye. My hand is approx 6.5 inches (16.5 cm) long, for context.

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Diane's Place was PACKED. It's very small and clearly you've got to make reservations to eat there. I was glad to have only ordered pickup as I was sweaty and gross from the walk. I would have walked back, however at that point it was about 80°F (26.6°C) and drizzling, and I thought making this croissant sit in the heat and wet for an hour might ruin it. Therefore I grudgingly Ubered back.

Here is my prize: house-made croissant with coconut pandan Chantilly cream filling.

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Pandan is a tropical plant with dark green leaves. When you cook or boil the leaves they have a flavor that is sort of a subtle grassy vanilla-nut-spice. Like a more complex vanilla I guess you could say. It's very popular in Southeast Asian dishes and desserts. I love the flavor and any time I see it will jump at the chance to eat it. This croissant was just as good as it looks! Light perfectly laminated layers of pastry, filled to the brim with sweet, light, pale green pandan cream. Chantilly is just whipped cream with added sugar and vanilla, so although I have to eat Lactaid for this I know that 2 or 3 will be enough. Totally worth the walk for this amazing and unique treat (AND I got to burn some of the calories from it too yipee!)

That was pretty much the only adventure for today. Ate lunch later on, watched anime, practiced in the afternoon, rested before the show.

Evening show was good and normal. Our associate conductor led our show, so our swing keyboardist was on the Key 1 book (I think? Hope I got that right.) Everyone did a great job. No standing O in the middle this time, but that's ok, let's not expect those, or get complacent ;)

As the show went on I was dismayed to start feeling pain in my right jaw. I think it's some kinda TMJ, but I don't think I've ever felt it quite so bad before (even had trouble chewing my intermission granola bar.) This is not the way I wanted to go into a four-show weekend.

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SATURDAY

A massive thunderstorm rolled through between 4-5am, and while it was exciting and enjoyable to fall back asleep to, it also meant losing some sleep.

My jaw is still all messed up which is a shame. There's nothing to do about TMJ; typically you just have to ride it out. I wonder if this happened during the stress dreams I had a few nights ago. Partly because of my worry over the jaw pain and perhaps because of the dreary weather, I felt mopey all morning. Did get my act together to do a load of laundry though, which will save me having to do it on the upcoming Monday off.

The matinee went fine, our assistant MD conducted again and did a great job.
Ooh, ooh! And I finally got my first travel reimbursement check! Yipee!!

Perhaps because it's the weekend we were utterly BOMBARDED with food. Someone made bacon chocolate chip cookies and brought them in; someone's friend dropped off mountains of treats including Gatorade, protein bars, candy, fruit, nuts, and chips; and a local custard shoppe dropped off little single-serve containers of their house-made cookie dough custard!! If this keeps up I'm not sure how I'll still fit into my clothes next year! But truth be told, I'm really grateful for all of the free treats, some of which save me a bit on groceries. Ironically it reminds me a little of that Ben Folds song about being offered free coffee only when you can afford to buy coffee.


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(About half of the treats. An equal quantity was upstairs in front of the call board.)

Between shows I went back to the hotel to rest and eat dinner. The audience was piling out, and there were GAGGLES of little girls dressed as Belle! Here were four who got together for a photo, faces emoji'd for privacy.

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Intermission dinner-and-chill, then back to the theater for the night show.
We DID get a standing O again mid-show :) 
I thought it went pretty well. I could've played some parts better, but rarely does a show go by where I think I gave perfection. I will do my best tomorrow. 

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SUNDAY

Up way too early for no reason. Such troubles sleeping lately!
Downstairs to steal bagel, walnuts, Greek yogurt from free breakfast.
It was a boring morning, and in retrospect I should've enjoyed a walk or something. But I did nearly finish the last Eragon book at least.

The matinee featured a lovely audience who applauded even for smaller scenes, and gave a partial standing O after Be our Guest (some stood while others remained seated.) 

Dinner was spent trying to source a new anime to watch, texting Jameson, and looking up hotels and Airbnbs in Greensboro. You see, I have made a promise to myself on this tour that I will NOT be doing ANY carpools! 

Every once in a while (for financial reasons) the touring company books a hotel that is too far from the theater to be walkable. In those cases they'll either give us Uber credits or get us rental cars, which is generally just fine. I've experienced this across every tour I've been on, including the circus. But on this tour, at least for the first year, I have decided to give myself the gift of NOT having to deal with rideshare commutes. NOT having to get up extra early because the town we're in has limited Ubers; NOT getting home super late because the hotel is so far away from the theater; NOT stressing out because that one person in the carpool is perpetually late thereby making ME late. Oh and NOT fearing for my life because the coworker who is driving turns out to be a terrible/scary driver. Yes, I am So Done With That this year. I'd rather spend the extra $50 per night on a closer hotel in a small handful of cities, and not have to worry about any of it :) 

BUT that does mean I need to book my own place any time the company books a far hotel, and Greensboro is one of those.
Honestly though? I'm looking forward to it! 

Anyway. Evening show was also very good and featured another mid-show standing o, so after this post I'll probably stop mentioning them. For me it's a complete novelty still, and it makes me very proud of our show and all of the work and passion that everyone has poured into it, which is apparently coming across quite well to the audience each night.

One more blatant brag about this iteration of Beauty and the Beast: 6 of the 8 shows this week had standing ovations mid-show, and additionally, every single show has had a standing ovation at the end. This is, again, something that I've not experienced with any other show I've been on. I am SO HAPPY to be a part of this story that is loved by millions of people, here in Minneapolis and also around the world! :)  :) 


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Monday:
Day off. I hadn't planned to do anything but found out there's a light rail to Mall of America for only $2, so I guess that's the plan! 

Tuesday: One show in the evening. Going to Vinai, a Hmong restaurant, for my final Minneapolis foodie find. 

taz_39: (Default)
This post covers Wednesday and Thursday.

Sidenote: I've not been very interactive on others' journals due to wanting to be fully present for family, but I have caught up on most posts and have "liked" when I could <3

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WEDNESDAY

We were all up early for breakfast or work. Aunt and I chatted as we ate, and she expressed interest in seeing some local stuff so once we were ready I took her to Celebration.

Celebration is an interesting town in that it was a "master-planned community" developed by Walt Disney, in collaboration with several famous architects. It was supposed to be sort of a scaled-down EPCOT (for those who don't know, EPCOT is an acronym for Experimental Prototype Community of Tomorrow.) I'm not sure that it turned out how they wanted, but it's very cute with clean picturesque streets, gardens, lakefront walking and biking paths, and many nice restaurants.

We did a loop of the lake and popped into several shops to see touristy stuff and recover in the AC. Before lunch I sidetracked us over to an Asian grocery that I'd never been to before (it was just ok, not great.) Then for lunch we returned to Celebration for Columbia Restaurant.
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(stock image)

Founded by a Spanish-Cuban immigrant in 1905, this is the largest and oldest Spanish restaurant in the state of Florida. There are five locations, the original being in Tampa. The dining room is large and airy, beautifully tiled and decorated. My Aunt ordered the empanadas and the famous 1905 salad, while I had the "half-and-half" which is 1/2 Cuban sandwich and cup of soup (in this case Gazpacho Andaluz, a cold tomato, onion, pepper, jalapeno, and olive oil soup)
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(The Cuban sandwich, photo courtesy the restaurant.)

We enjoyed our food very much and appreciated the fresh and vibrant ingredients. The gazpacho set off the rich Cuban sandwich very well. If I had one complaint it'd be that I only got a tiny sliver of pickle on the sandwich, but I think that was just bad luck. Otherwise the meal and service and ambiance were absolutely lovely. I really REALLY want to bring Jameson there! Got him a piece of their house-made key lime pie to go. When he ate it later he said it was one of the best key lime pies he's had.

Back home my Aunt packed her bags and was considering a dip in the pool, but it was after 1pm and the afternoon rain moved in (it is monsoon season here after all.) It was still raining as we were getting ready to drive to the airport.

Just as we were leaving Jameson came to tell us that Addison, his parents' Bernese Mountain Dog, had crossed the Rainbow Bridge. She was 11 years old which is long-lived for that breed. We were actually present for her Gotcha Day way back in 2014, and visited with her many times over the years.

During one of these visits Addison did something unusual. We were all relaxing in the living room after a meal, lounging in various chairs, when Addison came up to me and grabbed my hand in her mouth. She tugged gently, and at first everyone thought she needed to go outside. But if so, why would she come to ME as I'd never walked her or taken her out? I let her pull me gently to floor level with her, where she leaned into me until I lay down, then she playfully wrestled with me for a bit! After that she pressed her back into my chest (little spoon!), took my hand in her mouth again, sighed deeply, and dozed.

Jameson's parents said they'd never seen her do anything like that before. His dad took the adorable picture below while we were wrestling. I was touched that she felt safe and comfortable enough to interact with me like this...to essentially "ask" me to join her at her level. It's my fondest memory of Addison.

Good girl. See you again soon.
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On that unfortunate note, Jameson and my Aunt hugged goodbye and I drove her to the airport through the rain and rush hour traffic (which she seemed horrified about but it is soooo typical Orlando lol) I got her there in good time, we hugged goodbye, and parted ways. It's been absolutely wonderful having her here. I'm very glad that she made the time to come for a visit; if she hadn't taken the initiative it may not have happened. And it was SO NICE to have her and Jameson get to know each other better!! My two favorite people in the same room :) :) :)

An hour later I was home and eating a light dinner, then disassociating with Jameson because of course he is very upset about the loss of Addison. Her passing was expected, but that doesn't mean it doesn't hurt.

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THURSDAY

Jameson was up at 7:30am and so was I. Now at last all of the company parties, family visits, and weekly flights are over, and there's only NINE DAYS until I rejoin Beauty and the Beast! Time to get to work!!

Coffee and breakfast and as soon as Jameson left:

  • Washing the guest bedroom sheets and towels
  • Running the dishwasher
  • Quick basic wipedown of surfaces
  • Vacuuming
  • Mopping all of the tile
  • Ironing some clothes for going out with Jameson tonight
  • Groceries (mostly restocking paper products and meds, we still have a lot of food in the house)
  • Lunch
  • Bass trombone practice session, 2 hours
  • Applying for New York-based unemployment though I don't think I'll get it
  • Re-downloading Papa Pal since none of my THREE jobs has any work for me :(
  • Packing some more things for tour

Around 5:30pm Jameson came home to pick me up, and together we went downtown for a preview performance of ENCORE's Hunchback of Notre Dame. Jameson has a lot of friends in the show and was invited to this, and was kind enough to bring me along. The show didn't even start until 8pm so I'm typing this early, knowing that we won't get home until midnight or later. You'll find out about it after the weekend I guess :p

----------------------------------------------------------------------------

Friday:
Early morning dentist appointment, more practicing, cooking dinner.

Saturday & Sunday: Practice and practice and not really sure otherwise. How is it that I've got THREE jobs and no work?
taz_39: (Default)
**DISCLAIMER** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer. DO NOT RESHARE ANY PART OF THIS POST WITHOUT EXPRESS PERMISSION. Thank you.**

This post covers Monday and Tuesday.

---    ---    ---    ---    ---    --- 

MONDAY

Up early, breakfast, general messing around, then getting an Uber to O'Malley Brass Instruments.
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The shop is run by Miles O'Malley, no direct relation although the last name does imply that we're probably some sort of distant cousins or whatever. Obviously I am interested in his trombones because they say "O'Malley" on them! But also because Miles is an excellent craftsman and I was curious to try his instruments.

You guys gotta understand: Miles makes his horns entirely in-house, by hand, which is so incredibly rare.


We caught up for a bit--Miles and I worked at BAC Music in Kansas City together for a time and a lot has happened since then--and then I got to try some of his horns. He had two large tenors for me, one in gold brass and one in yellow brass. 
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Some details of the F attachment tubing and rotors, and the intricate bell engraving which is done entirely by hand by a guy named Adam.
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Some points of interest for you non-trombonists are the braces, which are the parts that look like a rod or bar ending in silver tubes. The silver parts are shaped kind of like fish vertebrae, and the entry points of the tuning slides (which are the topmost curves in the left picture) are somewhat flared, both unique features that to my knowledge are not found on other trombones. Miles says he's also put a lot of thought into the brace points between the bell and the F attachment tubing in order to allow for more resonance while still providing structural support.

(This brace point is the primary one and is standard on all trombones, but he's used his own logo-shape-design-thing so I wanted to show it.)

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Miles's years of experience and his skills aside, my expectations were pretty low. I mean, most major instrument manufacturers have been around for decades. They have factories, and the highest-tech equipment, and budgets to hire loads of workers. Miles has himself, a fellow creator/designer, a bell maker/engraver, a machinist, an assembly/repair guy, and a buffer. That's six people, plus a few seasonal kids that he hires for misc smaller tasks. In addition to trombones his shop also makes trumpets, individual parts for both trumpets and trombone, and some French horn parts.

Naturally he has produced very few trombones so far, and most of those were on preorder. I'm assuming that the two I tried are kept as floor models. Floor models get handled and beat up a lot. So again, my expectations were low. I don't doubt the quality or Miles's abilities, but he's just starting out and can't possibly be producing excellent horns just yet.

Right?

Actually...............

As I played, moving up and down the range of the instrument, paying attention to response and tone and slide quality and balance and a whole slew of other things....I found myself becoming more and more impressed. This was a REALLY good trombone. The biggest surprise came when I tried jumping octaves, and found it incredibly easy compared to other trombones I've played...even including my rare and legendary Earl Williams trombone.

Like, I tried to play a high E, and it came right out. No fighting or squeezing or twitching the slide millimeters to try and find the microscopic sweet spot that would allow the note to sound. It was just...there. I'm sure that this all sounds like gibberish to you, but know that to trombonists it is a BIG DEAL. Traditionally some notes do not sound as good/come out as easily as others on certain instruments. On trombones those notes are usually E natural and B natural, especially the high ones. To have them just pop out loudly and proudly and easy as apple pie is a DREAM.

I "can" play a high E natural on my Williams, but it's not pleasant. I have to fight for it.
Evidence video (the high E occurs at the 00:11 mark):




But it comes right out on this big ol' O'Malley tenor! I was VERY impressed! Too bad I just bought a bass trombone and totally won't be able to afford an O'Malley trombone until AT LEAST next year. But in the meantime, damn, it is SO COOL to see my surname proudly displayed on such a fine, handmade instrument!! Great job, Miles!!

After that Miles and Adam gave me a tour of their workshop. I recognized many of the same tools and machinery that I've seen at Warburton Music, Shires, BAC, and other manufacturers over the years. I won't bore you with talk of mandrels or dent rollers or buffing compounds; just assume it was all Really Cool Stuff. There were huge rolls of raw sheeted brass, and bells in various stages of shaping, and rotors waiting to be assembled, and all kinds of mysterious (to me) tools and gadgets.

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Partway through, Yuexin (machinist) came through and introduced herself, and through her I answered some questions about my musical background and current activities. We chatted a bit more, I played the horns one more time, and as I was leaving Miles graciously gave me a logo shirt! I will wear it proudly. And start saving for one of these trombones!
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From there I Ubered to the really awesome local grocery that had the tasty-looking hot bar.
This was my treat to myself for NOT blowing loads of money these past several days :)

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Look, they had chicharrones! I've always wanted to try these but the fact that they're basically pure fat continues to deter me. But they look so crunchy and amazing! Ah, maybe next time.
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So, so glad I went back for this hot bar. It was SO GOOD.
I got a big salmon filet, and some brisket burnt ends (they threw the burnt ends right in with the main slices, and they were all caramelized and crunchy/chewy...AMAZING.) I got a pork rib that was so tender I could easily crack the bones to get marrow, and some Cajun shrimp rice that made my nose run from the heat but was so tasty, full of plump shrimp. And on the side I had sliced grilled veggies, asparagus, and a big chunk of spiced roasted sweet potato.

I am very jealous of people who can eat here every day!!

After a little break to digest I practiced bass, then made plans with a former My Fair Lady company manager who is in Chicago and wanted to grab lunch. That'll be something to look forward to in addition to the opening night party :)

The rest of the night was chill, typing this post and packing for the move downtown tomorrow.
Jameson messaged to remind me that LEGO Masters was on, and that's how I found out the TV in my room doesn't work. ARGH. It's ok, I'll watch it when it's streaming tomorrow.

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TUESDAY

Had a lousy final sleep at this motel because the AC decided to go haywire in the night. I had set it at 75 and woke up freezing at 66! Argh. I'd better not get sick. 

Blew the morning doing car insurance research (I'm having a coworker drive my car on layoffs) and typing this whole post up. At 10:30 I checked out and Ubered to the downtown hotel. 11am is generally too early to check in anywhere, and this was no exception. But they will always hold your luggage for you, so I dropped it all except for my purse and grocery tote and took myself to Whole Paycheck for lunch. The hot bar is priced by weight, and that makes it very affordable for someone like me who doesn't eat big meals. $11 later I was full. Walked to a nearby park to enjoy fresh air and kill time. 
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I started to walk to Navy Pier but only got partway before realizing that I'd probably be able to check in soon. Back to Whole Paycheck for groceries for the week. I was very well-behaved but accidentally bought double protein when I picked up tofu, decided against it, went to put it back but found an associate restocking/blocking that area, and then I wandered elsewhere and COMPLETELY forgot about it at checkout. Argh. My plan is to not open it at all, and leave a note for housekeeping hoping that one of them might enjoy it. 

This hotel room is a mite different from the motel. But you know, I feel comfortable in both.
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I unpacked and ate dinner and felt very tired indeed. A nice hot shower, chatting with Jameson, and some lavender tea was helpful. I skipped practice entirely but that's all right. Wrote the motel a good review to help bolster their business. 

While I was doing all of that, the company truck was pulling up to the Cadillac Palace to begin load in. 
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(photo courtesy someone in our group chat)

I'm happy to be here for the party...I'm LUCKY to be able to AFFORD to be here, and that my plans had already included time in Chicago such that I only needed to alter those plans a bit to attend. Our violinist is not so lucky. And I'd be lying if I said it didn't still hurt, that another trombonist is in rehearsal right now with the rest of the band. And that the show will go on without me for a MONTH. That's not to say I think I'm important to the show, but that I'm feeling left out :/ But I knew that this layoff was coming. And ALL of the horns/winds/strings will be laid off for all of the other union cities, so it's not like I'm alone in these feelings. It's mainly because we've just started and this is the opening week. That makes it more emotional, and a lot harder to be cut out. 

All right, now that's off my chest...I'm just glad to be here! To watch the show, spend time with friends, and celebrate the start of tour with everyone! It'll be a fun and exciting 48 hours in Chicago! 


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Wednesday:
Meeting some My Fair Lady friends for lunch, otherwise no plans. Practice at the hotel, practice walking in heels and using the fabric tape for that revealing top. Would be nice to go for a walk.

Thursday:
Daytime is free, then at night it's seeing our show followed by the company party! Yay!
taz_39: (Default)
**DISCLAIMER** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer.
DO NOT RESHARE ANY PART OF THIS POST WITHOUT EXPRESS PERMISSION. Thank you.**

This post covers Monday and Tuesday.

---    ---    ---    ---    ---    ---

MONDAY

A day off!
I was up way too early, my back hurting (ok grandma.)

It is annoying but not unexpected. The bass trombone weighs between 8-10 pounds (4 kg), and because this pit is small the bass has to sit slightly behind and to the left of my chair so I don't hit it with my elbow or with the tenor trombone. I have to twist to the left to pick up the bass left-handed, and twist back holding it or while raising it horizontally to my face to play.

Additionally, my mutes are lined up on the floor next to my chair on the right. This is my normal setup, but again due to the tight space, some of the mutes have to live slightly behind my chair in this pit. Normally I'd just lean slightly right and grab a mute, then straighten back up. But with mutes behind me, I have to not only lean but also twist to the right and lean BACK to grab the mute I need--while holding a trombone in my left hand, basically using just my abs to hold my body at that angle since both hands are occupied--and then twist back left and upright to put the mute in and continue playing.

This might be difficult to picture so TL;DR it's like doing a Russian twist but in a chair.


I'm in "ok" shape so this isn't difficult, but try repeating that motion umpteen times over the course of a 2.5-hour show, while holding a 10-pound weight in your left hand and also blowing into that 10-pound weight very frequently. And that's why it's not surprising that I woke up with the muscles at the left-middle of my back complaining loudly. Thanks for coming to my Ted Talk.

Breakfast and then ended up hitting a craft store for foam because I'm scared that my bass trombone will be damaged. I did the math and it's gonna fly roughly 10 times before the end of this year :( In addition to the foam I got a box cutter and a $2 plain crafting t-shirt to cut up and wrap around misc parts of the trombone.

Walked to a nearby mall and once again shopped for clothes, this time for an outfit for the opening night party. I was having pretty poor luck until after lunch when I found not one but several extremely comfortable pairs of pants in an H&M, and then some promising two-piece sets in a store called ZARA. I've got ZERO fashion sense and usually do not dress up unless I'm being paid or might embarrass Jameson if I don't. Jameson himself has seen me in a dress only a handful of times. However this is gonna be a very special event, and I want to be more formal while also still being true to myself.

Cue this outfit:

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(courtesy ZARA)

It's giving Dune/Star Wars cosplay. It was very comfortable and fit very well, although the top is more revealing/cleavage than what I'd normally want (I'm flat but not as flat as this model.) It looked good enough that I was willing to step outside my comfort zone and get it despite that. I will try some fabric tape, and alternatively have a cream cami to wear underneath if I chicken out at the last minute. I will also need to get shoes for it, something more dressy than what the model is wearing. Gold sandals should do it. I tried looking for shoes at the mall but had minimal success so went home and ordered some cheap crappy ones on Amazon.

I'd hoped to faux-pack my trombone for flying today, but by the time I got back it was nearly dinnertime and I was too tired. Instead I sorted my clothes into separate packing cubes, one to go in my trunk while I'm laid off and the other to travel with me. Chatted with Jameson ate dinner and relaxed and internally moaned about having spent money again.

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TUESDAY

Didn't sleep great, whatever.

Walked to the theater around 10am, bringing my 19-quart tupperware container full of conveniences to put in my trunk. I then went downstairs to figure out how to prep my bass trombone for flying.

Here's what I ended up with:

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I removed the bell so it wouldn't be pressed against the edge of the case (this is how most bells get crushed in transport) but then there was the problem of protecting the separated bell. First I put a fabric-wrapped hard foam cone into the bell throat (the grey thing in the picture) and put a slice of foam under and around the end of that to keep it from moving in the case. I added another piece of foam between the rotor mechanisms and bell to keep them from hitting each other. These two pieces of foam also overlap onto the bell, cushioning it and keeping it in place.

The bell was still exposed on one side so I used a different type of material that was more like blanket filler, cramming it between the bell and the case and squishing it all around the bell. When the case lid is closed it pushes on the fluff and keeps everything in place.

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But to be absolutely certain, I did my own controlled shock test:


As you can see, I closed the case and jerked it back and forth, rolled it over several times, and dropped it on the hard concrete floor several times from a few inches up. I recorded the first test, then checked the horn. Nothing had moved. I did two more similar jerking/rolling/dropping several tests in as many directions as I could think of. This was to simulate what I'd consider "basic" luggage handling: someone throwing it onto a conveyor, or setting it down hard on it's end or side or bottom. Or the case rolling uncontrolled down a loading ramp. Everything inside the case stayed put and protected, so I have to be satisfied. If airline employees decide to THROW my instrument, or drop it several FEET, there is sadly nothing that I can do about it. At least now I know I tried everything that I could, short of buying it a seat next to me on the plane.

I had meant to practice as well but wasted a lot of time looking for a screwdriver (apparently you need to ASSEMBLE box cutters, who knew) and then had to move twice because my project was in the crew's way. By the time I finished it was noon so I walked back to the hotel for lunch-and-chill. We had a "safety meeting" at 3:30, so I walked back early and practiced a bit before that. 

The "safety meeting" was an active shooter presentation by a member of Disney Global Security and also the Department of Homeland Security (DHS). Interestingly, you will not find any wiki articles or webpages for "Disney Global Security"....but it is DEFINITELY a thing. There are job postings for it on the Disney site, and employee bios.

And most of those employees are former FBI. 

The gentleman representing Disney today had worked for the FBI for 28 years, which included work overseas and in combat zones. He was thin and soft-spoken...and frankly that was scarier than if he'd been a hulking dudebro. He and DHS guy explained that most of their job is intelligence...gathering crime statistics and safety data far in advance of a tour's arrival, and keeping watch on things that occur within an x-mile radius of where we'll be working and living. 

They assured us that they're not watching when we come and go or anything to that extent. 
But they ARE watching. 
Yeeeeek! (And also, COOL)

They talked about options during an active shooter situation and things/behavior to look out for, and lots more...I won't bore you with it, if you're a millennial or younger you've already heard all of it in school or at work. It was fairly interesting and useful, but the biggest takeaway for me was that Mickey don't mess around when it comes to securing his assets...which in this case is all of US. 

After that, back to the hotel to get ready for the show and eat dinner. 
The hotel had hung bags on all of our doors, "Visit Schenectady" goodie bags with some misc items inside as an apology for the fire alarms going off during our stay.
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I guess it's a nice gesture, though tbh it felt like they were maybe trying to offload some things. IMO if they had foregone all of the junk and just stuck with the card, that would have been a good gesture. 

The evening show went fairly well, no complaints or drama. 

And now I'm back at the hotel room feeling a bit surprised that I'm flying to Chicago in two days!


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Wednesday:
One evening show. Jameson returns home from his cruise ship producer work. The BATB merch stand is doing an employees-only discounted sale!! Otherwise, a normal day of practicing and preparing for travel to Chicago.

Thursday:
A final 1:30pm show in Schenectady. Gotta check in for my flight and be ready to go with everything I need for the long layoff. Let's do this!
taz_39: (Default)
**YE OLDE TOUR DISCLAIMER** The views and opinions expressed in this post are my own, and do not reflect the views or opinions of my employer. (get used to seeing this at the top of any tour-related posts.)

Jameson did too, tossing and turning next to me.
But eventually I did get some sort of sleep and my alarm went off at 5am.
I got up that early so I could have quiet time alone to drink coffee, eat breakfast, and FREAK OUT.

This is happening. This is happening!!

WEDNESDAY - TRAVEL DAY

Jameson got up around 6:30 and drove me to the airport. He dragged my bass trombone and I dragged my janky suitcase (it has taken a lot of hits in life.) Fortunately the airport was very chill, which is rare in Orlando let me tell ya. Checked both bags and they kindly slapped some bright orange FRAGILE stickers onto the bass case.

Jameson walked me to my gate, and we hugged goodbye.
Always the hardest part. We squeeze really hard.
At least this time I know he won't be totally miserable at home! He's got his exciting new job, too!

No line at all at security either...what an auspicious day!...so I had about 45 minutes to kill.
Spent most of it reading my book and checking that I'm not dreaming.
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(The hideous MCO carpet)

The flight was very smooth and uneventful.

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CHECKING IN

Took a company Uber to the hotel...
...and LO, my trombone and accessories arrived right as I was checking in!

I had worried for nothing this time. But next time, I will make sure that there is a BUFFER DAY. Geez.
Used a luggage trolley to get everything upstairs and checked on both trombones. Both were completely unharmed!

My two trombones pictured with their respective foam cones, which are put inside the bells to absorb impact. The cases are also some of the best currently available for transporting trombones. Because if I don't invest in my gear no one else will.
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My accessories also got here safely though the box was barely a box any more and had clearly been handled badly. But I'd packaged everything carefully, so no damage.

I fell right back into my tour routine: checked that the fridge felt cold, dug an aquarium thermometer out of my suitcase and threw it in there, grabbed some tote bags, and hoofed it to a grocery store! Well, this time I had to Uber because there aren't any within reasonable walking distance. I first went to Niskayuna Co-op because I remembered it being really good with lots of local products, but was disappointed to see that their selection has dwindled. Maybe the local stuff hasn't been selling well. But I got a bar of raspberry and cracked pepper dark chocolate which I'm very intrigued to try, and some house-made pretzel rolls.

Next, Market 32 down the street which is really just a fancy version of Price Chopper. Got everything else I needed there. I actually got more than usual because we're gonna be here through July! But the hotel only has a little box fridge so I still have to be careful about how much refrigerated stuff I get. That means mostly canned or shelf stable veggies this week.

Got back to the hotel, put the food away, and unpacked.
It is so weird...it feels like I never left. Unpacking and putting stuff where I like it is like riding a bike.
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There's thankfully a lot of counter space here, so all the food is gonna live under the TV. There's a microwave so I won't need the Itaki this time. The collapsible silicone kettle is at the far end because there's an outlet there. That'll be my morning coffee or evening tea. And no, I don't use hotel coffee makers generally because have you ever looked inside one? They never clean them. Nope nope nope.

In the little box fridge I've crammed as much Greek yogurt as will fit, some cooked chicken, boiled eggs, pickled beets, and berries. I've left some room so that I can pack and refrigerate a lunch.
Choice shelf-stable foods include oats, tuna pouches, single-serve canned green beans, roasted hazelnuts, canned pumpkin, PB Fit, Core Power shakes, rice, and misc fruit. And of course I have brought Snack Pod loaded with roasted edamame, dark chocolate chips, Cheerios, Mike & Ike's, and peanut butter M&M's!

After unpacking everything else I lubricated and otherwise prepared my trombones for work tomorrow, and put my accessories and everything I'll need into a pile ready to go. Then a shower, and then we FINALLY GOT ONBOARDING PAPERWORK. MY GOD. Turns out we were supposed to get it a long time ago. I think someone forgot about us. It'll definitely get worked out, but will be keeping an eye on the progress of it.

----------------------------------------------------------------

THURSDAY - FIRST REHEARSAL

Reminder: PLEASE DO NOT SHARE OR REPOST ANYTHING. Thanks!

I was awake early, nervous. Made breakfast in the hotel room (oatmeal with Core Power for milk, Fage Greek yogurt, blackberries) and packed my lunch. Since I don't know about our fridge situation at the theater I'm mostly packing nonperishables today, and will adjust as needed if there's a fridge. And I'm not packing dinner because we're supposed to be done rehearsing by 5pm, and since this is a union gig we WILL be done by 5pm.

Around 8:30am I loaded myself up with the two trombones, two trombone stands, bag-o-mutes, and my backpack with lunch and iPad and pedal...and realized that I needed to call an Uber. It's a short walk to the theatre but the combined weight of the trombones in their cases is about 50 pounds, plus all the equipment and my backpack...I would have been a sweaty mess. So I used the company Uber and just hoped they'd be ok with it. 

I've played at Proctor's Theater before. It's small and old, but beautiful. 
There's a sort of promenade just inside the entrance. To the right I immediately saw the stage door, and next to it this big poster. 
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We had been instructed to go up a marble staircase and make a few turns to get to our rehearsal space. 
I found the stairs.
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As I was staring at them and hyping myself up for dragging all of my equipment up there, a theater associate saw me and kindly directed me to an elevator. Which was also covered in a huge Beauty and the Beast decal, and which I couldn't photograph because my hands were full of trombones. Good lord, Disney does go hard on the marketing! 

The rehearsal room was like every other tech rehearsal room I've ever been in. It's always either a hallway, or a conference room, or a black box. The MD, keys, drums, and something called keycomp have already been rehearsing here, so everything was set up and ready to go. 
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I quickly found my spot right on the end, and got set up.
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They made us that HUGE and beautiful book of music, all printed on exquisitely thick cardstock, all lovingly bound in that heavy black folder. I felt like a poo-head, but picked it up and plopped it right on the floor next to my chair. We received PDF parts about a week ago, and I know that they match the paper parts (it's ALWAYS important to check that before ditching the printed part.) Plus, the digital part has all of my notes and I don't want to have to rewrite them, especially not if it's gonna mar these beautiful paper parts.

Anyway, here's the setup I'm going with for now.
thumbnail_IMG_1027.jpg

The bass is at my left elbow since I use it the most and since it's the heaviest. 
The tenor is at my right-front, so that I can grab it cross-body with my left hand once I've put the bass down. This is normally where my Aviom would go but I should be able to put that kinda behind my stand when we start using mixes (we don't need them for rehearsals.)
My mutes are lined up on the floor to the right of my chair because I prefer to grab them with my right hand. Water bottle goes over there too.
...that's pretty much it. Mute bag will eventually live under my chair and/or to the right of the mutes when I'm ready to pack up.

The other musicians filtered in gradually, and we introduced ourselves and chatted while rearranging our gear and tuning up. When the MD came in, he rushed right over to me and we hugged excitedly. I am so glad he's here! So glad that someone I KNOW is here! And he had a big big BIG hand in getting me this job. I feel that I owe him a lot. Michael, our rehearsal keyboardist, is also a good friend from My Fair Lady national tour, and we hugged and exclaimed excitedly about this tour for a bit. 

Then it was time to rehearse. 

We "ran it down," meaning we ran the show from top to bottom, only pausing afterward for the MD to give us notes or for us to ask questions about our parts. When we broke for lunch I went to the management office to rustle up a backstage pass. I met some of our management team, and received not only the pass but also this very cool nalgene bottle and the ubiquitous gel luggage tags! 
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Here is a better picture of the bottle after I took the protective plastic off, front and back. 
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On the way out of the office I saw this red arrow that said "TRUNKS" and decided to check it out. 
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Musicians are supposed to get trunks too. Sure enough, I quickly found mine! Luggage tag for scale. 
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You guys, this is a BIG DEAL. 
Normally on tour (or at least all the tours I've done to this point) you get two 50 pound suitcases for your personal stuff, your "band box" which is a shared road case for carrying work-related gear and instruments...and that's it. Personally I don't care to drag 100 pounds of suitcase with me everywhere, so I usually opt for one large suitcase or that plus a carry-on at most. But this trunk means that I can bring lots more stuff! I'm actually a bit overwhelmed thinking about what I could bring. A full-sized Instapot! A bigger selection of clothes! And...I honestly don't even know what else! I'll have to think about it. But this is so exciting for someone used to living out of a 29-inch suitcase! 

Our rehearsal ended 30 minutes early, so we must be doing something right :) 
I felt that it went well and hope that others felt the same way. Everyone was so professional, and SUCH excellent musicians. When everyone in the room has that kind of focus, we can sound GREAT and be very productive. 

Someone had sent a picture of the new tour truck, so I went outside to see it in person. 
I've done lots of tours but never one with it's own truck like this. A very big deal!!
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Selfie in front of the truck. I am so grateful to be here.
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I walked back to the hotel, and Jameson and I sent each other audio messages about how our days had gone. 
I ate dinner and typed up this post for y'all. 

---    ---    ---    ---    ---    ---    

Welp. I'm exhausted. And still can't believe that I get to do this. 

To be honest, all day today I was freaking out inside. Absolute raging Imposter Syndrome. 
It felt like any minute someone was gonna say, "You know what...it's just not working out," and kick me out in favor of some better trombonist (there are plenty.) I was terrified of making mistakes; of disappointing or embarrassing the MD, who advocated for me to be here; of committing some shadowy faux pas that would offend someone in management.

Mainly, though, I am afraid that I haven't done a passable job on the bass trombone. It still does not feel very comfortable to me. 

Now, that said, NO ONE has given any indication that I'm doing a bad job. I got many compliments today from the other musicians and the MD. The MD even said to me, "This is your gig." But I have also been there on other gigs, when a musician was not a good fit for the group, and everyone was all smiles and compliments and then she was gone. 

Ultimately, all I can do is my best. And whatever the outcome may be...if they keep me for years, or if they approach me after a week and say, "Yeah, sorry but..."...either way there is very little that I can do about it, other than give them my best and hope it's enough. 

The problem is that the more you care about something--the more you value it--the more terrifying it is to think about losing that thing. And that is what I'm experiencing now. It was the same while i was on the circus. For the first 3 months or so I was a nervous wreck on the inside, constantly terrified that any day could be my last on the best gig I'd ever had. That day never came, and I eventually felt like I belonged. I will probably be a nervous wreck for at least a month or two on this gig...definitely until we get past the Chicago layoff. But it is my deepest hope that I'll get to stay, and that I'll get to belong here, too. 

----------------------------------------------------------------------

Friday and Saturday:
Same schedule as today, rehearsing from 10am-5pm both days.

Sunday:
Same schedule but after rehearsal we'll move to the pit!

Questions: If you have any questions about tour, tech rehearsals, music, etc, feel free to ask! Just please make sure your answer wasn't already given in the post, it'll save me having to repeat myself. Thanks and welcome along on this amazing adventure!!
taz_39: (Default)
Sorry for posting twice in a day (unusual for me) but I feel it's necessary.

I'm about to go on tour again, and having adventures always sparks an influx of new friends and interest in my journal posts.
That's great! But there are some things that new readers should know, and updates for longtime readers. 

Here goes.

---    ---    ---    ---    ---    ---    

GENERAL STUFF

POST LENGTH:
Lately I've had more complaints that my posts are too long. To help with this, I'm going to start posting more frequently such that each post will cover fewer days and therefore become shorter. I'll probably start doing this once tour starts. Hopefully that will be a help.

FRIENDS ONLY POSTS:
My journal is mostly public, but every once in a while I want to write something more private and personal. My Friends Only posts are usually highly personal and cover things like family matters, introspections, life/work difficulties, or exclusive sneak peeks from my life as a musician. If you can see my Friends Only posts, it means that you are one of few people that I trust with my personal details and restricted content. Friends Only posts are NOT an invitation for unsolicited advice or critique. Please keep that in mind when you find yourself reading a Friends Only entry. Thank you.

PET PEEVES: 
Longtime readers know this already but for new readers, I have three pet peeves when it comes to this journal:

     1 - I REALLY do not like to be mansplained.
     2 - I REALLY do not like unsolicited advice.
     3 - I REALLY do not like being asked questions that show that you have not read my content (i.e. the answer to your question is right there in the post but you are too lazy to read it)


If you still feel a need to advise me or explain something to me, please consider A) ASKING if I've tried/thought of doing something instead of assuming that I haven't, and B) Choosing your words carefully, remembering that you're talking to someone with a lot of life experience, not a child who was just born yesterday.

COMMENTS: Believe it or not and despite the pet peeves above, I really do love the social aspect of journaling here. I like to hear your thoughts, learn about your life experiences, and answer your questions in the comments! It's easy to have a great conversation WITHOUT the pet peeves above. Let's just talk; let's just be friends.

---    ---    ---    ---    ---    ---    

TOUR STUFF


IN-PERSON VISITS WHILE ON TOUR:
I am ALWAYS willing to try and meet up with online friends while on tour! Keyword is TRY. If you'd like to hang out, please reach out at least few days ahead so that I can make time for you or see what's going on. Thanks!
ADDENDUM:
Please don't be offended if I have to decline or cancel a visit. It is NOT personal. Touring is a lot of fun, but it's also WORK. Sometimes I need a day to rest and recover. Sometimes my schedule changes and I have to attend a rehearsal or take care of errands. Thanks for understanding this.

TICKETS TO SHOWS:
In order to get you tickets, I'll need two things from you. Thing One: Reach out at least 3 days in advance to let me know that you'd like tickets. Thing Two: Tell me what DATE, TIME, and NUMBER of tickets you'd like. Once I have this info I can find out if I can offer you discounts, freebies, house seats, etc., but to do that I need this info FIRST. Thanks!

FREE TICKETS TO SHOWS:
If I have free tickets available for you, I will offer them. If I have not offered free tickets, I DO NOT HAVE THEM and there is no point asking. Sorry!

SNEAK PEEKS/EXCLUSIVE ACCESS:
I won't be allowed to bring people backstage or to the pit for Beauty and the Beast :( I am sorry but this is up to Disney, not me. Similarly, in this blog I will always share what I can and answer any questions that you may have about the show or tour life. That said, Disney is very protective of their content, and there will be times when I will not be allowed to share media or information. Please try to understand, and let's be appreciative of the exciting behind-the-scenes things that I WILL be allowed to share!
NOTE: My Friends Only posts sometimes include exclusive sneak peeks that are absolutely not to be copied or shared.
If you can see my Friends Only posts, it means that you are one of few people that I trust with my personal details and restricted content. Please do not break that trust.

---    ---    ---    ---    ---    ---    

That's all I can think of for now. I'll update this and repost it as needed.
Thank you so much for reading, and for coming along with me on this journey!

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January 2026

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